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Old 04-02-2007, 09:41 AM   #8
is Blowin Smoke!
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Join Date: 01-01-05
Location: Southern Arizona

Originally Posted by cmcadams View Post
I turn in slices of brisket along with chopped ends.

I got an entry as a judge of pulled chicken. It was horrid.... It had gotten cold, and they hadn't taken the trouble to take all the fat out of the meat. I think I gave it a 4 in appearance, 4 in texture and a 2 in taste. It was truly awful.
That's weird, I have never even competed in your area!
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