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Old 05-15-2015, 02:17 PM   #47
AClarke44
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Join Date: 05-14-14
Location: Edmond, OK
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Quote:
Originally Posted by Fwismoker View Post
Good job brother Bob...the UDS community would be proud!

It's nice having versatile cookers which is why anytime i make or by a cooker it's designed to smoke grill and sear.... and recently the last year added the hanging capacity on 2 of them.
Noah actually markets the PBC as a versatile cooker. From hangin, to smoking on the grill grates, all kinds of meats, searing and grilling and even cooking pizzas.
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I'm Andrew....
22.5 Crimson Weber Premium
Pit Barrel Cooker (PBC) with AF logo
Weber Spirit E-210
Black 18 Weber OTS
Char-Broil Big Easy Oil-Less Turker Fryer

Check out the PBC Appreciation Thread!
http://www.bbq-brethren.com/forum/sh...d.php?t=210239
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