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T Breast
Smoked a 5 pound turkey breast on Sunday. Used Big Brother Smoke's Simply Marvelous Poultry Rub along with some cherry and peach woods. The rub is fantastic :cool:
http://i273.photobucket.com/albums/j...yer/001-12.jpg http://i273.photobucket.com/albums/j...yer/003-10.jpg http://i273.photobucket.com/albums/j...eyer/006-7.jpg http://i273.photobucket.com/albums/j...eyer/010-9.jpg http://i273.photobucket.com/albums/j...eyer/022-3.jpg Plated up with some rice pilaf and a tasty sweet tater... http://i273.photobucket.com/albums/j...eyer/025-6.jpg |
Looks really good. How long did it take?
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If I remember correctly it took about 4 1/2 hours. Egg temp was around 240-250*.
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Looks good, I was going to get a breast last weekend but it was like $17.00.
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Yeah this one was like $19. Worth every penny. A whole turkey would be much cheaper though.
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That looks very nice. Gotta love BBS's rub...
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That looks great. Makes me want to start thawing out my big arse turkey now.
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Looks great Pat! Nice job and thanks for sharing!!
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Great looking turkey breast!! :)
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Thanks everyone! Yeah BBS's rub is great! Just ordered a 32 oz shaker of it!
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I need some Saran Wrap to cover up the keyboard.......Holy Chit that looks awesome...
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Pat I have said it once and I will say it again, I love looking at your breast . . . er I mean food.
Good looking stuff you got there. |
Nice color and looks really moist too.
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Looks great, I'm sure it taste great to.
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Love smoked turkey!....Lookin' good Pat!
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