The BBQ BRETHREN FORUMS.

The BBQ BRETHREN FORUMS. (https://www.bbq-brethren.com/forum/index.php)
-   Q-talk (https://www.bbq-brethren.com/forum/forumdisplay.php?f=5)
-   -   Masterbuilt Smoker (https://www.bbq-brethren.com/forum/showthread.php?t=35454)

JD McGee 12-27-2007 06:32 PM

Masterbuilt Smoker
 
Ok...this was weird...I did a google search for drip pans and came up with this. http://www.barbecue-grill-guide.com/...ouse-_-5031599

What's even more interesting is the review link down the page. http://pagead2.googlesyndication.com/pagead/iclk?

http://www.mercantila-images.com/sta.../1202896_0.jpg http://www.mercantila-images.com/sta.../1203986_0.jpg http://www.mercantila-images.com/sta.../1202885_0.jpg

swamprb 12-27-2007 06:47 PM

Thanks for sharing!

JD McGee 12-27-2007 06:53 PM

Quote:

Originally Posted by swamprb (Post 523706)
Thanks for sharing!

Did you order it yet? :twisted: Check this out... http://www.barbecue-grill-guide.com/...er/masterbuilt

http://www.mercantila-images.com/sta.../1203986_0.jpg

ricksegers 12-27-2007 07:47 PM

I own 2 of three pictured. I have the electric digital smokehouse and a 7-in-one. Quite honestly I really like them. I live in apartment for at least a while longer and can't have an open flame on the deck and use the smokehouse. I have had the 7-in-1 longer and have used it in every form except a boiler. I have used it as a grill, a smoker (both gas and charcoall for both) and as a fryer. The purist may not like them but they are fine well made equipment and really do a job in not a lot of space.

Rick

sfisch 12-28-2007 08:03 AM

I got the stainless Monarch last summer from a propane business that was selling out of their grilling stock. Its still in the garage where I put it in July!! It looks really pretty theret though!

Scott

Porky 12-28-2007 11:54 AM

i am pretty sure Sal of Smoking Gnome's has a few of these and he will probably chime in here on the Kingsford BBQ.

Smokin' Gnome BBQ 12-28-2007 05:21 PM

Porky is right, here I am!!! I have seven of the kingsford/masterbuilt water smokers. I bought mine at Gander Mountain, around$50.00. I have 4 in boxes still unused. because of the smaller fire pan size I use them in competitions for ribs and chicken. did a flat of brisket or 2 as well. they will run at about 235 for 5 or so hours with out a catch. work very much like a wsm but cheaper. If you are thinking of getting one do it, I like them (guess thats why I have 7). if you have any questions please p.m. me and I will give you a Brethern answer, which means an honest one. look at my web site to see them in action! www.smokingnomebbq.com
hope you all the best of luck..
Sal

jestridge 12-28-2007 05:36 PM

I have a masterbuilt 7 in 1 which i seldom use . I use hickory coals in the drip pan for a couple of hours then I start using propane You can get a pretty good smoke this way


All times are GMT -5. The time now is 06:00 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.