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Schmoke 12-15-2017 08:55 AM

Pork cookbook, 99 cents! For the Kindle.
A bargain and a half. Price as I type, is 99 cents:

Hog: Proper pork recipes from the snout to the squeak
Author: Richard H. Turner

Schmoke 12-16-2017 06:04 AM

Charcuterie book on Amazon: Kindle version, $1.99
Found this while perusing for Kindle bargains:

Olympia Provisions: Cured Meats and Tales from an American Charcuterie

Though this isn't the 'definitive' curing guide (I think that title goes to the Michael Ruhlman book), I like it primarily because it's a good read and not just a collection of recipe after recipe.

And it's a real book, not a self-made collection from someone who googled 'best sausage recipes' and copied the results into a single rambling unorganized indexless mess of an e-book.

288 pages. More reading than recipes. And it's $1.99 at the moment. Link:

Charcuterie book

Ron_L 12-16-2017 08:22 AM

**** Amazon Kindle BBQ Book Sales! ****
Thanks to Brother Schmoke for this idea!

Use this thread to post deals on BBQ and cooking Kindle books on Amazon!

If you decide to purchase any of these books, please use the BBQ Brethren Affiliate Link to get to Amazon, and then go to the book page. That way the Brethren gets credit for the purchase.

Thread guidelines...

1. No fake books. There are all kinds of <100 page 'books' that folks make by googling, then copy/paste into a 'ebook' that sells for $1-$5. Those are no bargain!

2. If a book is $3 or $4 off, don't need to see those. There are quite a few $1.99 specials and free books, those are fine. A $40 book on sale for $35? Yawn.

3. In order to fit in this thread, the Kindle version should be 80% or more discounted

Schmoke 12-22-2017 06:07 AM

Here's another:

The Spice Companion: A Guide to the World of Spices

Looks like a good reference book. And it's $1.99 .

Ron_L 12-27-2017 02:17 PM

This looks like an interesting book on pork...

Hog: Proper pork recipes from the snout to the squeak


V-22 Osprey 12-30-2017 05:31 PM



Originally Posted by Schmoke (Post 3916999)
A bargain and a half. Price as I type, is 99 cents:

Hog: Proper pork recipes from the snout to the squeak
Author: Richard H. Turner

Schmoke 01-02-2018 01:41 PM

Myron Mixon's BBQ Rules. $2.99 :

Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat

Joshw 01-03-2018 05:47 PM

This isn't BBQ, but one of my favorite TV cooks. Hope it is ok to post it.
I'm Just Here for the Food: Version 2.0: The Director's Cut by Alton brown $2.99

alecksjaycubs 01-09-2018 10:07 AM

Easy Sausage Making: Essential Techniques and Recipes to Master Making Sausages at Home

Joshw 01-16-2018 01:25 PM

Anthony Bourdain
A Cook's Tour: In Search of the Perfect Meal .99

Schmoke 02-02-2018 05:38 PM

Nothing good for a while, though I check almost every day.

A pizza book, close enough. 320 pages, $1.99:

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired,Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more Kindle Edition

Lawnguy 02-03-2018 08:37 PM

Got it thanks!

Schmoke 02-08-2018 08:37 AM

$1.99 at the moment:

Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods

Porcine Perfection 02-08-2018 08:52 AM

Thanks Schmoke. I wish Google Play Store had these kind of deals.

BTW - When I was a kid in the 70s, my brother and I had the whole Old Frothingslosh beer can collection.

Schmoke 02-16-2018 04:35 AM

$2.99 at the moment:

The Outdoor Table: The Ultimate Cookbook for Your Next Backyard BBQ, Front-Porch Meal, Tailgate, or Picnic

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