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jakel 06-01-2018 10:06 PM

Monk Fish Help
Anyone have advice on grilling Monk Fish aka poor mans lobster? I’ve sautéed in the past but want to try something different. Thanks in advance.

Happy Hapgood 06-01-2018 10:10 PM

Had to look it up. Here's this:

jakel 06-02-2018 12:13 AM

Thanks Toast...

Back in my SCUBA days saw them while wreck diving off Delaware and North Carolina we called them “all mouths”.... fugly mothers. The tail is the only edible part.

Happy Hapgood 06-02-2018 12:45 AM

Catfish are ugly too but they sure eet goood! :thumb:

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