-   Cattle Call !!! (
-   -   New Member from Texas (

DBRW 07-04-2020 10:41 AM

New Member from Texas
Greetings! I recently purchased a New Braunfels Bandera verticle smoker from an estate sale. I think it was made in the mid to late 90s. Great condition. Anyway, totally new to smokers. I have smoked brisket on my gas weber before that always comes out good. I tried pork ribs once that did not turn out so well.

Got the Banders on Wednesday and Thursday I tried a chicken. Came out great. Today I'm doing a brisket. Having a lot of trouble with the fire to hot. Could it be the hickory vs the apple i used for chicken?

Thanks for letting join the group. I have so many questions!

Happy Fourth of July!

Sent from my SM-G973U using Tapatalk

sliding_billy 07-04-2020 10:54 AM

Greetings from the NE corner of the metromess.

cowgirl 07-04-2020 11:04 AM

Welcome to the forum!

Titch 07-04-2020 06:38 PM

Welcome to the forum from Victoria, Aust.
Nice friendly bunch here that are very sharing with information.
Enjoy your time here, I sure have

armor 07-05-2020 12:04 PM


frognot 07-05-2020 01:49 PM

Welcome aboard Don!

BillN 07-05-2020 09:59 PM

Welcome to the forum from sunny SE Arizona.

All times are GMT -5. The time now is 06:04 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.