-   Q-talk (
-   -   Chop's (

Stingerhook 07-13-2019 06:49 PM

Found these good looking pork chops at a local market
Seasoned up with some Obie Cues "Sweet n Heat"
At the turn
Off for a rest
Nice and moist for the finish
Thanks for looking

Titch 07-13-2019 06:52 PM

looks tasty Marty, Whats the beans for?

Stingerhook 07-13-2019 06:54 PM

Nellies making rice and peas.

InThePitBBQ 07-13-2019 06:58 PM

Good stuff Marty those are nice looking cuts!

BillN 07-13-2019 07:07 PM

Great job on the cook Marty.

ShadowDriver 07-13-2019 07:36 PM

Those are some great lookin' chops, Marty!

mchar69 07-13-2019 07:50 PM

I want the one to the left of your 1st pic, looks like the T-bone or Porterhouse of the pork loin.
The others are basic loin chops, overcook them by one second you get dry miserable shoe leather. 140 - I said 140. Max on those.

ronbrad62 07-13-2019 08:45 PM

I would love to sink my chops in to those chops. You did that pig proud!!

Hoss 07-13-2019 08:52 PM

My second favorite.Those look DIVINE! Done well!

mike243 07-13-2019 10:03 PM

I think the odd ball 1 is the sirloin and my preferred cut :-D

Garyclaw 07-14-2019 07:13 AM

Beautiful Chops, Marty!

kevinstaggs 07-14-2019 07:17 AM

Those look fantastic. Enjoy.

Sent from my iPhone using Tapatalk Pro

16Adams 07-14-2019 07:18 AM


TC Smoke & Que 07-14-2019 10:17 AM

I knew I should have paid Marty a visit yesterday!
My Flo-Bro those are beautiful chops, well done, I mean perfect!

frankenfab 07-14-2019 12:28 PM


Originally Posted by mike243 (Post 4205140)
I think the odd ball 1 is the sirloin and my preferred cut :-D

Mine, too!

All times are GMT -5. The time now is 09:12 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2019, vBulletin Solutions, Inc.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.