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zippy12 07-13-2019 06:18 PM

long day here

so I butchered this recipe and added...
My smoked bacon ends
hot pepper flakes
My Italian sausage
and red wine

Now for the pics!

get the water out!

The reducing moisture and concentrating flavors is the key here...



Titch 07-13-2019 06:21 PM

looks tasty mate, :thumb:

Stingerhook 07-13-2019 06:24 PM

I would enjoy that plate.

Nomamm 07-13-2019 07:10 PM

As an Italian, I would destroy that. Good pick on the wine. 19 crimes is a good wine

BillN 07-13-2019 07:10 PM

I'm definitely up for a plate.

ShadowDriver 07-13-2019 07:34 PM

I'd hit that HARD, Zip.

Appreciate the recipe and the pictorial, too.

Rocky Branch BBQ 07-13-2019 07:37 PM

Looks excellent!

Hoss 07-13-2019 08:43 PM

I would taste it.

zippy12 07-14-2019 07:11 AM

Thanks everyone... I had made Bolognese before but I like the ragu better....

cowgirl 07-14-2019 12:37 PM

Looks tasty from here too!

SMOKE FREAK 07-16-2019 06:28 AM

Well this is like getting a second helping.

creek bottom 07-16-2019 06:50 AM

Looks AMAZING!!! I'd definitely hit that!!!

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