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-   -   Packer Going Down in The Assassin Smoker Tomorrow (https://www.bbq-brethren.com/forum/showthread.php?t=255735)

BBQ Freak 01-05-2018 09:28 PM

Packer Going Down in The Assassin Smoker Tomorrow
 
got a almost 10 pound Prime Packer Brisket that I slightly trimmed down tonight and tend to leave more fat on now and come out much more tender . I got it rubbed with Worcestershire and rubbed with Eat Barbecue The Most Powerful Stuff Rub and got it marinating in the fridge overnight . Going on first thing in the morning on the Assassin 48 and more to come . :mrgreen:

https://i.imgur.com/UEqRsY3h.jpg

https://i.imgur.com/0D315eMh.jpg

https://i.imgur.com/T1t4qSqh.jpg


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