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The holy trinity
What is your holy trinity of bbq? I can really cook the heck out of butts and ribs but I want a 3rd signature protein. So I ask, what is YOUR holy trinity - the best 3 things you cook?
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brisket ribs and my "best chicken you've ever had" recipe
honorable mention goes to abts and pulled beef from chuck. they both seem to be a hit every time |
Brisket, beef ribs, pork ribs
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Brisket, Pork Butt and Tri-Tip.
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ribs, chicken, tri tip
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Whatever people want to buy :)
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Since you are looking to add a 3rd protein I would suggest you try chicken since it is cheap. Won't cost much to practice and it isn't a terribly long cook. I like cutting those jokers in half instead of spatchcocking.
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Beef ribs, Tri tip , chicken...
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Chicken breasts if I want it to be or not. Cheap and can be cut into strips, cubed, or pulled to fit into quick easy meals during the work week.
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Brisket, pork butt, pork ribs
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Picnic shoulder , chicken thighs, st louis ribs.
I like shoulders because they cook more evenly than butts. I like chicken thighs because I pull my chicken (insert joke here). And st louis ribs cook more evenly than baby backs and don't have the junk meat of full spares. All that being said, I am particularly fond on anything on sale! |
The holy trinity
Brisket, pork ribs and sausage is, by definition, the BBQ holy trinity.
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brisket is my number one. st louis ribs and pork butt
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Pork butt. Chicken and steak
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charcoal ribs, pork butt, chicken drumsticks
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