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-   -   pulled chuck enchilada casserole (https://www.bbq-brethren.com/forum/showthread.php?t=62255)

blues_n_cues 05-24-2009 06:49 AM

pulled chuck enchilada casserole
 
i made a rub of ancho chile powder,white pepper,cumin,garlic,onion,cilantro,& a dash of sage,
took the chuckie to 205 over skeet then pulled for enchilada casserole.
in the pit w/ ribs
http://i178.photobucket.com/albums/w...meefood008.jpg
sliced before pulling.
http://i178.photobucket.com/albums/w...enchies001.jpg
pulled chuck over the 1st layer of tortillas
http://i178.photobucket.com/albums/w...enchies008.jpg
then add another layer of tortillas(warm oiled corn),enchilada sauce,top w/ cheese & onion & melt the cheese. then Ta Da-w/ all the fixin'z.
http://i178.photobucket.com/albums/w...enchies001.jpg
move this under beef if needed

Saiko 05-24-2009 07:31 AM

Looks damn good! I still haven't tried a chuckie yet, but will soon.

FatDad 05-24-2009 07:40 AM

Looks very tasty.
I must give that a try.

thillin 05-24-2009 09:16 AM

Looks really good. Mexican food is my sencond favorite.

bigabyte 05-24-2009 12:36 PM

Good gawd, all this pron is killing me!

EatonHoggBBQ 05-24-2009 12:39 PM

That looks deeeeeeeeeeeelicious.


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