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View Full Version : Wings and Drums on th ROL


Rib-O-Lator
03-26-2010, 10:57 PM
i bought a six pack of costco mini wings with drums. i cut them up dipped them in butter and seasoned. i put them on the ROL and cooked at 300 for about 30 min. the turned out great. skin was crisp and meat was juicy and tender.

http://i570.photobucket.com/albums/ss147/rib-o-lator/wings32110.jpg

http://i570.photobucket.com/albums/ss147/rib-o-lator/wings2.jpg

http://i570.photobucket.com/albums/ss147/rib-o-lator/wings3.jpg

http://i570.photobucket.com/albums/ss147/rib-o-lator/wings6.jpg

Grillman
03-26-2010, 11:23 PM
It looks like a
Party-O-Now on the Rib-O-Lator

swamprb
03-26-2010, 11:28 PM
I'm gettin' a thing for some wings!

bigabyte
03-26-2010, 11:35 PM
I'll take some of those!:hungry:

Rib-O-Lator
03-27-2010, 10:36 PM
I'll take some of those!:hungry:
you buy em, i'll cook em!

KnucklHed BBQ
03-27-2010, 10:59 PM
Looks like you shoulda bought a couple more pkgs... fill that sucker up and get to eatin'!

Nice lookin' ding-a-ling's pops!

Siesta_Man
03-28-2010, 07:26 AM
What happened to the empty spaces on the tray? Looks like you tasted along the way. Real nice lookin drumettes Bob. When the windy season lets up down here will start some serious grillin. E.T.

EatonHoggBBQ
03-28-2010, 07:28 AM
Nice looking chicken.

augie
03-28-2010, 08:59 AM
Bob - that's outstanding! Next weekend, when my son is home from school (he and I are the only wing eaters in the house) I'm doing this!

Rib-O-Lator
03-28-2010, 01:23 PM
Bob - that's outstanding! Next weekend, when my son is home from school (he and I are the only wing eaters in the house) I'm doing this!


this was my firs time doing this. that's what i like about the ROL, it doesn't matter if it's the first time or if you have done it a 100 times, it will turn out the same every time. make sure you post some pics.

aquablue22
03-28-2010, 04:18 PM
Heck, I didn't know we where supposed to come over for wrings, those sure look good. Actually the only thing I have ever done in my ROL is wings, thighs and breast. Have not got around to doing ribs yet!

Rib-O-Lator
03-28-2010, 05:47 PM
Heck, I didn't know we where supposed to come over for wrings, those sure look good. Actually the only thing I have ever done in my ROL is wings, thighs and breast. Have not got around to doing ribs yet!

enough of the chicken already, it's time for you to cook some real meat!

stiffy
03-28-2010, 07:07 PM
I bet a guy could cook lots of MOINK balls on a R-O-L,, hmm..

That skin looks incredible!!!!!

Rib-O-Lator
03-28-2010, 08:52 PM
I bet a guy could cook lots of MOINK balls on a R-O-L,, hmm..

That skin looks incredible!!!!!

moinks turn out great on the ROL.