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Chuckwagonbbqco
03-15-2010, 04:15 PM
http://i833.photobucket.com/albums/zz257/Chuckwagonbbqco/Mobile%20Uploads/th_0313101533.jpg (http://s833.photobucket.com/albums/zz257/Chuckwagonbbqco/Mobile%20Uploads/?action=view&current=0313101533.jpg)

The League of Extraordinary Pitmasters united once again in Yuba City,CA to cook a fund raiser for local youth volley ball.

We had 2 Santa Maria Style Pits cooking tri tip old school. One smoker cooking tri tip and 2 towable Traegers cooking Baby Backs.

We sold a pile of ribs and went thru 17 cases of tri-tip---over 400 tri tips between 11 AM and 6PM.

Thanks to all who helped

landarc
03-15-2010, 04:21 PM
That is a lot of tri-tip, how many cooks?

Chuckwagonbbqco
03-15-2010, 04:40 PM
Landarc-a few people that you met at Oinktoberfest were there.

Tim Mar from Mar's Mobile Grill-Marysville, CA
Scott Gomes from Pit Pros--Penn Valley CA
Andy Henderson and Mark from WSBA--Sacramento,CA
Pat and Sean Kennealy from Kennealy BBQ--Folsom, CA
Bill Bain from Kilted Pig BBQ--Sacramento, CA
Matt Damon from Chico, CA
Leonard Sanders from Chuck Wagon BBQ Co--Oroville, CA

The girls from the Volley Ball Association pre sold the tri-tips and did an awesome job. he girls also shuttled meat inside to the serving area.
Gina Mar handled the distribution to prepaid folks and handled the financial area. I do not think that these hard working volley ball stars will need more equipment soon.