Anduille Stuffed Loin, Ribs, and ABT's

[Desert Dweller]

I volunteer prepare a meal for a couple of young men who are full time Missionaries. So I decided that veggies were out, so was starches. I stuffed a Pork Loin with Anduille Sausage and seasoned it with Todd's Dirt & Plowboy's Yardbird.
I picked up a pkg. of Loin Back Ribs and hit them with Smokin Guns (Hot), made some ABT's and hit them with Simply Marvelous Sweet & Spicy. Dialed the WSM in about 250, used Pecan and Apple and everything came out great. Thanks for stopping by...

[cowgirl]

Bo... you're killin me. Where did you get your wonderful cooking skills? Amazing.. :cool:

[smknhotmama]

There's a special place for you Bo......Great job!

[nolaman]

AAAYYYEEEE! Awsome Bo!

[devious]

man those eats look sooooo good. nice job bro

[Jay Bird]

Great Missionary meal. Bet you made believers out of them.

[Midnight Smoke]

Looking great Bo!

Why no Starches or Veggie's? Is it because where they are stationed at? Cause's digestive issue's?

[bigabyte]

Looks great!:cool:

[Desert Dweller]

Why no Starches or Veggie's? Is it because where they are stationed at? Cause's digestive issue's?

Most of the folks that feed these guys make cassarol, potato, pasta kind of meals. These are young men about 20, they want meat!

[KnucklHed BBQ]

Very Nice! Spoil em' rotten & keep em' commin back!

[landarc]

Wow Bo, great looking food there bro'.

[smittysbar]

Did you do the ABT's on the smoker also? If so, how long did they take? Or if not how did you cook them?

[T-Man]

Sweet....!!

[Phubar]

All I can say is:dayum DD!
Those boys are lucky!

[Desert Dweller]

Did you do the ABT's on the smoker also? If so, how long did they take? Or if not how did you cook them?
Yes, the ABT's were done on the smoker, they took about 75 minutes.

[kik_start]

Looking good!

Can't wait till weather warms up...

[deguerre]

Good on you, Bo. Food is awesome too as usual.:-D

[3 Rivers BBQ]

Food like that makes me want to go into missionary calling.

[smittysbar]

Yes, the ABT's were done on the smoker, they took about 75 minutes.

Cool, thanks

[chambersuac]

Bo, it looks great. What did you put in the ABTs? I tell ya, if someone would cook for me like that, I'd become a missionary! :)

[Big George's BBQ]

That really looks Great

[big brother smoke]

NIce looking groceries, Bo!

[Desert Dweller]

Bo, it looks great. What did you put in the ABTs? I tell ya, if someone would cook for me like that, I'd become a missionary! :)

Opps, sorry. :icon_blush: JD (Hot) Sausage, then cheddar cheese. The Simply Marvelous rub went real well with them also...

[Phesant]

Dang Bo, that sure looks good..... got me drooling here :rolleyes: :mrgreen::mrgreen:

[chambersuac]

Opps, sorry. :icon_blush: JD (Hot) Sausage, then cheddar cheese. The Simply Marvelous rub went real well with them also...


Man, now I know that they were great - using JD Hot with Simply Marvelous must have been...well, Marvelous. My wife and daughter won't let me use any other rubs on ABTs and a lot of other stuff. Again, great looking grub!

[GWA]

nice looking stuff. Good going !!!

[Ross in Ventura]

Great job Bo, looks great as well you fed those youngsters good:cool:

Ross

[Desert Dweller]

Thank you one and all!

[thedirtman]

Bo, I need to make another trip out to AZ and come over your place. Well done on the eats. I always find it funny to see my bottle (Todd's Dirt) and Plowboys next to each other. Both creators are named Todd, both labels represent Dirt, and they are both great products. You have got good taste.
Todd

[Mad Max]

That's is a exceptional meal, for people who do exceptional work. Nicely done, Bo.

[SmokinAussie]

Bo's converted them OUR Religion!

[Desert Dweller]

Bo's converted them OUR Religion!
Uh-huh!

[roxikitties7]

that pork loin looks sooooooooooooo juicy... YUM... nice work