PDA

View Full Version : Friday nights Cheeseburgers


Ross in Ventura
08-15-2009, 10:07 AM
I have not posted in the last few weeks because Jackie and I were on vacation in the Adirondack on the Raquette River, at Blake Lake.

http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0002-82.jpg
Getting the Egg to 400*
http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0003-15.jpg
Buns on
http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0008-39.jpg
Burgers ready to turn
http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0010-43.jpg
Ready for cheese
http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0012-30.jpg
Cheese on
http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0014-23.jpg

http://i196.photobucket.com/albums/aa174/RossMaehl/DSC_0014-23.jpg
Served with Garlic Mashed Potatoes, A good Friday night Dinner

Ross

blues_n_cues
08-15-2009, 10:17 AM
wow. 50 lbs. of leftovers in my fridge & ya got me wanting a cheeseburger. good job.

HumboldtSmokeBBQ
08-15-2009, 10:38 AM
whoa....those look great bud...really looking good. perfect!

thillin
08-15-2009, 10:54 AM
Nice lookin burgers.

Do you prefer to cook on the bottom (wide) side of the cast iron grate? I've given thoughts to flipping mine over for certain cooks.

Mark Stanton
08-15-2009, 10:55 AM
looks good. I'm headed to the grocery

Ross in Ventura
08-15-2009, 11:03 AM
Nice lookin burgers.

Do you prefer to cook on the bottom (wide) side of the cast iron grate? I've given thoughts to flipping mine over for certain cooks.
Yes I do, RTD suggested it to me

Ross

cmcadams
08-15-2009, 11:28 AM
Looks great.. I even like the flower plates, NTTAWWT

Phesant
08-15-2009, 12:01 PM
Nice looking vittles Ross..... could you do another batch, and send out for a taste test.......
Thanx in advance :rolleyes: :biggrin::biggrin::biggrin:

Solidkick
08-15-2009, 12:03 PM
I'd hit that! Good looking burgers!

Trucky1008
08-15-2009, 03:12 PM
Nice job Ross, you can't beat a good burger on the egg!

Norcoredneck
08-16-2009, 11:11 AM
Do you prefer to cook on the bottom (wide) side of the cast iron grate? I've given thoughts to flipping mine over for certain cooks.

Yes I do, RTD suggested it to me

Ross

What is the benefit?

Ross in Ventura
08-16-2009, 11:14 AM
It makes them more crispy

Ross

thillin
08-16-2009, 11:35 AM
What is the benefit?

It makes them more crispy

Ross

That was my thoughts. Wider grill marks. Cross between griddle and grill. I get such good grill marks on most things I grill. Burgers might be the only thing I'd flip it for.

Desert Dweller
08-16-2009, 11:58 AM
Good looking groceries Ross. Welcome back, we missed your posts. Ya might wanna trip on over to Cattle Call and re-introduce yourself...j/k.

big brother smoke
08-16-2009, 01:02 PM
I think I know what I want for dinner!

Ross in Ventura
08-16-2009, 01:09 PM
Thanks man, its good to here from you

Ross

Rick's Tropical Delight
08-16-2009, 01:18 PM
What is the benefit?

more better :biggrin: