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worf
04-05-2009, 11:07 AM
My wife wants me to try a pork roast on the Rotisserie. This will be the first time ever that I will have used it. Any suggestions on a glaze to brush on it during the cooking process? I really would like to impress with the first one.

CB
04-05-2009, 12:24 PM
Mike Hedrick, the Pit Pirate, shared a very tasty recipe for pork on the rotisserie on Sizzle on the Grill : http://www.sizzleonthegrill.com/blog/?p=3065

http://www.mikehedrick.com/bbq/foodpics/porkrack12.jpg