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matt
09-21-2008, 07:10 AM
I have a 9lb cured ham wondering how long to smoke it and at what temp ?

BobF
09-21-2008, 07:39 AM
Temp about 230.
Smoke until internal temp is about 170.
Time, probably about 1hr per pound, but I would go by the thermo if you have one.

jestridge
09-21-2008, 08:08 AM
Cure ham will cooker lot faster tha fresh, Is it a country ham?