View Full Version : Chicken practice and Dinner

Just Pulin' Pork
09-07-2008, 10:37 PM
Looking for some feedback. Cooked up some chicken for dinner. How is the size? I know the color is way to dark and I think I got carried away on the sauce. Thanks in advance on the feedback!



09-07-2008, 11:48 PM
Shape and size look great.

BBQ Grail
09-07-2008, 11:54 PM
They look dark, but I think it's just the picture taker and the chicken cooker. LOL

I'd eat that meal, though, in a heartbeat.

09-08-2008, 01:17 AM
The consistency and shape look great, and I am sure they tasted good.

Smokin Mike
09-08-2008, 02:51 PM
goods good, was the skin crispy? what cooker are you using?

09-08-2008, 03:10 PM

Seriously, you have a consistent shape and size. Looks gook. Could you bite through the skin?