View Full Version : Chili Pepper Magazine

BBQ Grail
04-14-2008, 09:15 PM
The new issue arrived in the mail today.

Whole issue is about BBQ. Some really good looking recipes and articles. There's an article about Perry Lang and home smoking chipotles.

Looks like a good issue!

04-14-2008, 09:24 PM
Got it on Saturday. Packed with some great recipes this month as well

BBQ Grail
04-14-2008, 09:33 PM
The Brisket with Chimayo Chile looks really good. Might try that one this weekend.

04-15-2008, 04:38 AM
Cool, I mean hot damn! Is it on news stands yet? I'll look for it.

04-15-2008, 11:09 AM
Got mine yesterday and really enjoy the info this month.
I agree about the Chimayo Chile Brisket, gonna give it whirl as well.

04-15-2008, 11:14 AM
Cool, I mean hot damn! Is it on news stands yet? I'll look for it.
I don't know if it is sold publicly. I get it as part of my ICS membership.

04-15-2008, 11:17 AM
The recipe i (http://www.chilepepper.com/html/recipies.htm)s on the website

04-15-2008, 11:39 AM
Seen it on the racks at Safeway and Albertsons here in remote Montana,so......:wink:

04-15-2008, 12:20 PM
I buy them whenever I can find them...will be looking for this issue now.
Thanks for the head's up.:grin:

04-15-2008, 12:27 PM
Thanks!! I didn't know this magazine existed. Just what I need, another subscription:oops: