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View Full Version : Beef Carcass Break Down


hnd
01-03-2008, 11:41 AM
If anyone is interested here is a set of videos (about 45 minutes long total) of a butcher breaking down a side of beef.

http://www.youtube.com/watch?v=mHOBGoYrXVQ&feature=related
http://www.youtube.com/watch?v=EsE_bjAe21w&feature=related
http://www.youtube.com/watch?v=j_p2iz9iq08&feature=related
http://www.youtube.com/watch?v=SjvuohFJPqI&NR=1
http://www.youtube.com/watch?v=mPok9DvEB-U&feature=related
http://www.youtube.com/watch?v=Y-6UAV8OVD4&feature=related

very informative.

the last video is where he gets to the brisket and ribeye, fyi.

Westexbbq
01-03-2008, 11:54 AM
Thanks, always learning and this is great to see.

Bbq Bubba
01-03-2008, 11:57 AM
I went straight to the last video..........that was sweet, although he really wasted that brisket!!
Will watch the rest tonight, thank's for that post!!:cool:

BBQ_MAFIA
01-03-2008, 12:25 PM
Great post....thanks!

WineMaster
01-03-2008, 02:38 PM
Great Video
Thanks Dan

Arlin_MacRae
01-03-2008, 03:26 PM
Wow, THAT is some good stuff there - thanks!

HB-BBQ
01-03-2008, 03:42 PM
Thanks for sharing those links.

The Pickled Pig
01-03-2008, 10:38 PM
Bravo. Very good info. Thanks for sharing.

D.F. Expat
01-03-2008, 10:43 PM
That was bad arse!! I need to get me some chainmail gloves and a side of beef so I can go to town!!


Or maybe just let those guys do it and stick to the basic trimming, lol.