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View Full Version : Cure for a ham?


D.F. Expat
11-06-2007, 10:21 AM
Hey Guys, i was thinking about trying to do a ham for Thanksgiving and was wondering what type of cure and smoke this thing would need?

Thanks for the input.

bbqbull
11-06-2007, 10:37 AM
Try this linke to Morton Salt Company.Morton®Salt - when it rains it pours® (http://www.mortonsalt.com/products/meatcuring/index.html)

I would start here. Im sure other folks will jump in here soon.

Go to search function and type in meat curing. I believe Thirdeye has some info on his site as well.