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Norcoredneck
09-26-2007, 11:31 AM
Got 4 butts yesterday, on smoker now
Action video
http://i91.photobucket.com/albums/k296/norcoredneck/th_asmoker.jpg (http://s91.photobucket.com/albums/k296/norcoredneck/?action=view&current=asmoker.flv)

Time to get some sleep.

Countryhb
09-26-2007, 11:41 AM
What time should I be there for chow???

Browser
09-26-2007, 12:54 PM
D'you think some pulled pork'd survive the postal travel to the UK so I can sample some?:wink: :mrgreen:

SP
09-26-2007, 02:50 PM
Lets see some pics of those babies.

I got some brisket chili going from the leftovers from last weekends comp.

Brian in So Cal
09-26-2007, 04:41 PM
Hey Norcoredneck. That is very cool are you using your Faux Guru?

bbqjoe
09-26-2007, 05:34 PM
Load it up!
I'll be setting the table soon.
Aww c'mon, it's not that far, and IT IS my day off.

Brian in So Cal
09-26-2007, 06:23 PM
By the looks of the smoker. It is time for another bretheren bash at your house.:-D

Norcoredneck
09-26-2007, 06:52 PM
Butts when I woke up, 165-170 foiled them.
http://i91.photobucket.com/albums/k296/norcoredneck/IMG_2629.jpg

Then got large (gallon?) can of B&M to make Keri C beans. Boy does the volume grow when adding ingredients. Also 2 of those Snickers apples.
http://i91.photobucket.com/albums/k296/norcoredneck/IMG_2630.jpg

Norcoredneck
09-26-2007, 06:53 PM
Hey Norcoredneck. That is very cool are you using your Faux Guru?
The noise you hear at end of video is fan kicking in.

Note to self, wear gloves when dealing with Japs, a lesson that keeps repeating itself. Will learn someday, probably not.

Norcoredneck
09-26-2007, 07:32 PM
Back to school night, just had to bust one open.
http://i91.photobucket.com/albums/k296/norcoredneck/IMG_2632.jpg

leanza
09-26-2007, 07:41 PM
Norco,
You got it going on! Are you cooking for yourself, or everone at back to school night?

Norcoredneck
09-26-2007, 08:02 PM
Shelby Quote "These things are so flippin good it's ridiculous"
http://i91.photobucket.com/albums/k296/norcoredneck/IMG_2634.jpg

Fark can't have any, allergic to chocolate! Oh well wife and daughter enjoyed them.

Brian in So Cal
09-26-2007, 09:57 PM
Hey Norcoredneck, Can I get the recipe for the apples and the beans?

Thanks,
brian

Norcoredneck
09-27-2007, 03:13 AM
Beans are Keri C beans. Apple thing was a wing it. Someone mentioned Dr BBq had recipe in his book but couldn't find it. Just hollowed out apple, broke Snikers in half, shoved in side and sprinkled with brown sugar. Threw on smoker for about hour.

watg?
09-27-2007, 06:12 AM
I like the paint job on the smoker, did you do it or did you buy it like that?
very cool.

Norcoredneck
09-27-2007, 07:11 AM
Daughter did it. See this thread
http://www.bbq-brethren.com/forum/showthread.php?t=29215&page=3&highlight=buds

Sledneck
09-27-2007, 07:58 AM
Hey Norcoredneck, Can I get the recipe for the apples and the beans?

Thanks,
brian


Keri's Hog-Apple Baked Beans

3 or 4 slices bacon, diced
2 (27 oz) cans Bush's Baked Beans
1/2 c. Blues Hog BBQ Sauce (or other sweet-spicy favorite)
1 lb. smoked leftover smoked pork or beef, more or less, or 1 lb crumbled cooked pork sausage (a maple fattie is good)
1 can apple pie filling, pieces somewhat chopped up
1 medium onion, chopped
1/2 green pepper, chopped
1/2 c. brown sugar
2 Tbsp. Worcestershire sauce
2 Tbsp. Mustard (prepared)
1 tsp chipotle or cayenne powder (optional, to taste*)
1 tsp Blues Hog barbecue rub (or your favorite de jour)

Brown bacon, and saute onion and green pepper in bacon grease. Mix in remaining ingredients. Bake at 325 for 1 hour, or simmer on stovetop in large pot for 30 minutes if you don't have time to do them in the oven. Serves 12.

watg?
09-27-2007, 07:51 PM
Daughter did it. See this thread
http://www.bbq-brethren.com/forum/showthread.php?t=29215&page=3&highlight=buds


very cool....could you tell me what she used, been thinking about flaming the front door on my caldera

Brian in So Cal
09-27-2007, 08:07 PM
Sledneck and Norcoredneck thanks for the recipes.

Norcoredneck
09-28-2007, 12:57 AM
very cool....could you tell me what she used, been thinking about flaming the front door on my caldera


She took contact paper (shelf lining paper, low adhesive), stuck it on, drew flames, cut with razor blade, sprayed and layered paint. Pretty good job for a 14 year old girl! She did something for a friend on a flat surface and came out even better. Had a little trouble smoothing paper over bulge rings on drum.

watg?
09-28-2007, 06:23 AM
She took contact paper (shelf lining paper, low adhesive), stuck it on, drew flames, cut with razor blade, sprayed and layered paint. Pretty good job for a 14 year old girl! She did something for a friend on a flat surface and came out even better. Had a little trouble smoothing paper over bulge rings on drum.





thanks for the info

pop's smokin hot que
09-28-2007, 08:39 AM
Put two butts on at 7:30am, BB'S & brats to follow. I took before pictures others to follow.