The Ginormous Tomahawk--71oz To Be Exact

[ssv3]

I was buying some carne asada and there next to 'em laid two giant steaks. Well only one left after I was gone. :clap2:

USDA Prime

https://i.imgur.com/h7FlEVsh.jpg

https://i.imgur.com/fNTZpWUh.jpg

Lovely marbling

https://i.imgur.com/e04n0gah.jpg

Seasoned with S&P

https://i.imgur.com/yE02E9Nh.jpg

3 inches

https://i.imgur.com/JqWA3CVh.jpg

Indirect

https://i.imgur.com/xZQRXmch.jpg

Getting there

https://i.imgur.com/9BlJilch.jpg

Wanted to take a bite out of already :hungry:

https://i.imgur.com/6WmRzO3h.jpg

Time for the sear

https://i.imgur.com/EoMfUG2h.jpg

:clap2::clap2:

https://i.imgur.com/3UGZUCfh.jpg

What I wanted

https://i.imgur.com/VOve4Tuh.jpg

Quick rest

https://i.imgur.com/06byzAdh.jpg

Before the transfer

https://i.imgur.com/2CMQSxBh.jpg

Ohh my!! :shocked:

https://i.imgur.com/lDGCHmoh.jpg

https://i.imgur.com/WoqrbAah.jpg

Easily one of the best steaks I've cooked

https://i.imgur.com/ZSTc6qnh.jpg

And just like that it disappeared. Thanks for looking!

https://i.imgur.com/aFoHLWdh.jpg

[ronbrad62]

You can't fake steak!! I hope you had some help on that bad boy. I think I am confident enough to tackle one of those so I will be cooking one before the summer is over. Nice cook, brother.

[Greygoose]

The last pic was poetic !!!!

[ssv3]

You can't fake steak!! I hope you had some help on that bad boy. I think I am confident enough to tackle one of those so I will be cooking one before the summer is over. Nice cook, brother.

Thanks Ron!

All I said was I've got steak and whisky and first come first serve. :becky: Didn't take long and I was at covid 19 capacity.

[ssv3]

The last pic was poetic !!!!

Lol,

Thanks Don!

[pjtexas1]

One of my favorite things to cook. Nicely done as usual.

Sent from my SM-G955U using Tapatalk

[ssv3]

One of my favorite things to cook. Nicely done as usual.

Sent from my SM-G955U using Tapatalk

Thanks Paul!

Mine too but never cooked one this big.

[Mike Twangzer]

Spectacular !!! You didn't waste any time .... can I have the bone ???

[4ever3]

Oh be still my HEART !!!
������

That’s a beautiful cook Sako!!!

[ssv3]

Spectacular !!! You didn't waste any time .... can I have the bone ???

Thanks Mike!

The neighbor's dog is enjoying the hell out of it. :becky:

[ssv3]

Oh be still my HEART !!!
������

That’s a beautiful cook Sako!!!

:laugh:

Thanks Jeremy!

[gtr]

:idea:

I think I might know what's gonna happen around here on Mother's Day.

Great steak, Sako!

[ssv3]

:idea:

I think I might know what's gonna happen around here on Mother's Day.

Great steak, Sako!

:nod:

Thanks Greg!

[SMetroHawkeye]

Killer b cook, Sako... scotch and steak. What could be better??

[ssv3]

Killer b cook, Sako... scotch and steak. What could be better??

Thanks Hawkeye! Match made in heaven for sure. :thumb:

[KevinJ]

Man what a great looking steak Sako, one of these days I'm going to bring one of those bad boys home and I can see my wife's face now, WTF Kevin. :heh:

[Stingerhook]

Dayuuum Sako!

[GrantAshton]

Wow. My dinner doesn’t seem appealing now and we haven’t ate yet.

[Titch]

Magnificent looking meat:thumb:

[lunchman]

That was awesome, Sako. My little meat pies I had for lunch seem pathetic.

[food4thot]

Thanks Mike!

The neighbor's dog is enjoying the hell out of it. :becky:The dog? I'd be enjoying the hell out of it.

[pjtexas1]

Thanks Paul!

Mine too but never cooked one this big.I think I've cooked full briskets smaller than this.

Sent from my SM-G955U using Tapatalk

[ShadowDriver]

That's a monster of a tomahawk!

Looks delicious, Sako! Keep crushin' it.

[ssv3]

Man what a great looking steak Sako, one of these days I'm going to bring one of those bad boys home and I can see my wife's face now, WTF Kevin. :heh:

Thanks Kev! You have too.


WTF is what I said each time I looked at it.:laugh:

[ssv3]

Dayuuum Sako!

Wow. My dinner doesn’t seem appealing now and we haven’t ate yet.

Magnificent looking meat:thumb:


Thanks guys!

[BGEChicago]

Sako,


That is one nice slab of meat, looks like you cooked it to perfection... Could of left it frozen and used it for a club :-D

Thanks,
Greg

[ssv3]

That was awesome, Sako. My little meat pies I had for lunch seem pathetic.

Thanks Don! Somehow I doubt your lunch was pathetic judging from your cooks.:thumb:

[ssv3]

The dog? I'd be enjoying the hell out of it.

Well,

Technically I enjoyed the hell out of it before I passed it on. :laugh:

:thumb:

[ssv3]

That's a monster of a tomahawk!

Looks delicious, Sako! Keep crushin' it.

Thanks Marc!

I was thinking you can literally use it as a weapon.:laugh:

[ssv3]

:laugh: See the above comment.

Thank you Greg!

Sako,


That is one nice slab of meat, looks like you cooked it to perfection... Could of left it frozen and used it for a club :-D

Thanks,
Greg

[Czarbecue]

Off topic but do you close the hood when using the rotisserie?

[cfi1234]

Hey Sako Where di you buy that beauty at? Only ask because we live pretty close to each other

[ssv3]

Hey Sako Where di you buy that beauty at? Only ask because we live pretty close to each other

South Gate or Bellflower. Bellflower prolly closest to you. La Carneceria!👍

[ssv3]

Off topic but do you close the hood when using the rotisserie?

Depends what I'm spinning Czar.

[SmokinAussie]

Total Carnage Sako!

And nooooooo salad! :thumb:

[sudsandswine]

Fantastic sear on that nice hunk-o-beef. Bet you made some people happy today :thumb:

[LYU370]

Still haven't seen a Tomahawk where I shop. So maybe a silly question, do they charge more or less per lb. than a regular Ribeye? Do you get a discount cause you're paying for a giant bone? Or are you paying extra for the giant bone? :noidea:

Great looking cook BTW! Wish I was there.

[rwalters]

WOWSERS!! Not sure what else to say, other than thanks for the invite... :’(

[TC Smoke & Que]

Sako, here it is almost 6 am and I am drooling all over my key board!!
What a Picture of Perfection!!! :clap2::thumb::thumb::hail:

[ssv3]

Total Carnage Sako!

And nooooooo salad! :thumb:

Salad. :laugh:

Thanks mate! :thumb:

[ssv3]

Fantastic sear on that nice hunk-o-beef. Bet you made some people happy today :thumb:

Thanks Suds!

They actually called me next day and thanked me again.

[ssv3]

Still haven't seen a Tomahawk where I shop. So maybe a silly question, do they charge more or less per lb. than a regular Ribeye? Do you get a discount cause you're paying for a giant bone? Or are you paying extra for the giant bone? :noidea:

Great looking cook BTW! Wish I was there.

Thanks Andy!

Usually price is the same but you do pay from the bone. Figure prime ribeye 4+ lbs so you're in a few bucks already so no sense in charging more because of aesthetics.

[DisplacedVol]

Thanks Ron!

All I said was I've got steak and whisky and first come first serve. :becky: Didn't take long and I was at covid 19 capacity.

Ron Swanson approves this message.

[Dplorable]

That ain't a steak, it's a roast on a stick and it looks dayum tasty!

[creek bottom]

O-M-G!!!! FANTASTIC!!! :clap2:

[BillN]

Now that's a chew stick I would be honored to sink my teeth into. Job well done Sako.