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etxbbq
08-19-2019, 09:07 AM
What sausage are you guys using for catering? I have tried several, but haven't settled on one that I'm really impressed with. All of those that I have used have come from Restaurant Depot as I buy in bulk majority of the time. I have tried Springhill Farms (hot and reg), Slovacek's (Reg and Jalapeno) and J Bar B. Slovacek's has been the front runner at 3.65 a pound, which is better than 5.99 a pound for Opal's and Southside at the local grocery.

Price point, Slovacek's isn't too bad, under a dollar a serving, however it's just not where I want it to be. Any recommendations?

Big George's BBQ
08-19-2019, 09:47 AM
I would suggest posting this in the catering section