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View Full Version : Tuesday Cook - First go at picanha

morningwoodbbq
03-12-2019, 06:28 PM
Picked up at Restaurant Depot. Sliced into sizes you see in first pic and skewered. Indirect on Weber kettle and then seared. Just olive oil, salt and pepper on the outside. Scored the fat some too before cooking. Couldn't be happier with the results.

http://morningwoodbbq.com/post/picanha1.jpg

http://morningwoodbbq.com/post/picanha2.jpg
tom b
03-12-2019, 06:29 PM
Nailed it, one of my favorites
Smoking Piney
03-12-2019, 06:30 PM
That's on time! :-D

Great looking cook! :thumb:
Stingerhook
03-12-2019, 06:35 PM
I'd hit that hard Pete.
Big George's BBQ
03-12-2019, 07:35 PM
I would be happy with that too Yum
sudsandswine
03-12-2019, 07:39 PM
Ohhhh man look at that crispy delicious fat...looks great.
lunchman
03-12-2019, 07:42 PM
Absolute perfection. A really nice looking cook.
keeperofsecrets
03-12-2019, 08:30 PM
Looks fantastic!
LordRiffenstein
03-13-2019, 07:17 AM
Fantastic!
JJJBBQ
03-13-2019, 09:04 AM
Perfect cook! That fat cap looks killer!
Norm
03-13-2019, 09:33 AM
Yummm!
V-22 Osprey
03-13-2019, 03:44 PM
Looks amazing! Great job!
Titch
03-13-2019, 08:05 PM
great looking beef mate, looks very nicely cooked
MisterChrister
03-13-2019, 09:06 PM
Lubs me some picanha, yours looks GREAT! I'll try scoring the fat next time, too; sounds like a great idea!
cowgirl
03-13-2019, 09:11 PM
Looks great from here too!