PDA

View Full Version : Smoked Beer Queso?


Czarbecue
10-13-2018, 08:53 PM
Anyone ever smoke their queso? I like the smoky taste I get from the mac and cheese and hoping it will translate with the queso. The recipe is actually a beer queso so I am wondering if adding a smoky element will be too much... It's for a work dip competition and unfortunately I do not have time to make a test batch before Tuesday.

Joshw
10-13-2018, 09:06 PM
I think it would be better to smoke the cheese, then make the queso. That or just add some smoked bacon or sausage to it. However you do it, I'm sure smoked queso would taste good.

BillN
10-14-2018, 01:43 AM
Smoked Beer Queso sounds like a winner to me.

Titch
10-14-2018, 01:47 AM
I had to google this, is it a cheese type of soup?

BillN
10-14-2018, 01:51 AM
I had to google this, is it a cheese type of soup?

More of a cheese dip made with chiles and sometimes with meat also used as a topping over nachos or mexican dishes, definitely good enough for soup but a bit rich.

Stingerhook
10-14-2018, 05:47 AM
Sounds like a winner to me.

Czarbecue
10-14-2018, 11:02 AM
I had to google this, is it a cheese type of soup?


There is certainly beer cheese soup if thatís what you searched. Beer queso would be using beer instead of milk, water, or chicken broth to create the cheese dip.