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R2Egg2Q
08-26-2018, 11:24 PM
Had a chance to do some cooking today. Prep started last night with a marinade (rosemary, thyme, oregano, garlic, lemon zest, salt, pepper, and olive oil) for lamb (loin and rib chops).
https://i.imgur.com/2t2thtr.jpg

Started the cooking today with a tri tip and a packet of veggies (potatoes, onions, carrots, garlic, and brussel sprouts). Can't say a pic of foiled veggies is terribly exciting.
https://i.imgur.com/ZMEDK2w.jpg
Pulled the veggies and tri tip off and put a Spider down low with a CI cooking grid from my Small Egg and seared the tri tip to finish.
https://i.imgur.com/KYmotkN.jpg

I pulled the tri tip off and set up the Egg for a raised direct cook on the PS Woo. Lamb chops got a coat of Dizzy Pig's Red Eye Express before going on to the grill.
https://i.imgur.com/xtk4UKl.jpg
https://i.imgur.com/3xSPLAz.jpg
https://i.imgur.com/M1INEV5.jpg

Pulled the chops and assembled on a platter with the veggies
https://i.imgur.com/Ai6pbAH.jpg
https://i.imgur.com/Y6aZIz0.jpg

Our neighbor has a peach tree and gave us a bunch of peaches so we decided to try a peach cobbler in camp dutch oven placed in my Santa Maria grill
https://i.imgur.com/oBYn5n2.jpg

I was a little heavy handed with the cinnamon but it tasted better than it looked. Not bad for my first cobbler.
https://i.imgur.com/K2dvcAj.jpg
https://i.imgur.com/1X4zMgE.jpg

My wife had picked up some salmon so I cooked it in the Mini Egg on an alder plank for her dinner
https://i.imgur.com/qiSTLkM.jpg
https://i.imgur.com/GOpFmGi.jpg

It was a fun day cooking. Thanks for looking.

ssv3
08-26-2018, 11:29 PM
Just Wow! Don't know where to start John. Everything looks simply amazing.

mattmountz94
08-27-2018, 06:01 AM
Just Wow! Don't know where to start John. Everything looks simply amazing.

Agreed but i would start at the cobbler no doubt

Kanco Connection
08-27-2018, 09:13 AM
Looks awesome!

Big George's BBQ
08-27-2018, 09:29 AM
Now that is called Good Eats Salmon looks awesome

Bigjohnb20
08-27-2018, 10:34 AM
I mean I seriously don't even like salmon but that last pic kinda makes me want to flake off a big chunk and try it.

R2Egg2Q
08-27-2018, 08:24 PM
Just Wow! Don't know where to start John. Everything looks simply amazing.

Thanks Sako! Fortunately it all came off of the cookers at different times so I didnít really have to choose where to start and I just ate everything :grin:. Actually I didnít eat the Tri Tip until lunch today.

Agreed but i would start at the cobbler no doubt

Thanks, the cobbler was better than I had expected.

Looks awesome!

Thanks Kanco!

Now that is called Good Eats Salmon looks awesome

Thanks George! I only had a small bite of the salmon as I have a seafood allergy. :cry:

I mean I seriously don't even like salmon but that last pic kinda makes me want to flake off a big chunk and try it.

Thanks! What little I had was moist and tasty. Mrs R2 was quite happy with it.

BillN
08-27-2018, 08:47 PM
:clap:Everything about that makes me happy, outstanding job.

Hoss
08-27-2018, 09:20 PM
OUTSTANDING!:thumb:

Titch
08-27-2018, 10:55 PM
That all looks stunning

SmokinAussie
08-28-2018, 07:24 AM
Ditto!

Al Czervik
08-31-2018, 06:37 PM
Knocked it out of the park as usual, John! :hungry:

sickhick
09-02-2018, 03:00 PM
Purty