FrkYrPrk
05-14-2018, 10:20 PM
My lovely wife, Shortfork, decided she wanted beef tenderloin for her Mother's Day meal. Off to Sam's for CAB choice tenderloin, plus salad veggies, and a rotisserie chicken for lunches...
Beef was rubbed with her new favorite rub:
158891
Set up the Bandera for indirect grilling with B&B Texas Oak lump and a small mesquite split:
158892
I pulled the water pan from the cook box, put two sweet potatoes and the chicken skin in on a rack while the beef was grilling, then swapped the two racks to crisp the skin and hold the meat until the kids arrived:
158893
158894
Served with sauteed mushrooms. Forgot to shoot the plated picture:doh:
Beef was rubbed with her new favorite rub:
158891
Set up the Bandera for indirect grilling with B&B Texas Oak lump and a small mesquite split:
158892
I pulled the water pan from the cook box, put two sweet potatoes and the chicken skin in on a rack while the beef was grilling, then swapped the two racks to crisp the skin and hold the meat until the kids arrived:
158893
158894
Served with sauteed mushrooms. Forgot to shoot the plated picture:doh: