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View Full Version : "Happy Phriday Pharkers,what's Smoking this Weekend?"


Phubar
12-08-2017, 03:59 AM
Tonight chicken,tomorrow probably beePh stew.


Have Phun y'alls!:cool:

Mikhail
12-08-2017, 06:10 AM
Thinking about a chuckie. Never done one before.

sliding_billy
12-08-2017, 06:11 AM
Happy Phriday, Pholks! I've got a 4 lb piece of brisket to cook tomorrow for lunch. The butcher cut it out of the center of a packer for me since he had nothing smaller than about 13 lbs during a $1.69 sale a few weeks ago. I wanted something to cook that day, and honestly I don't remember why I didn't cook it and ended up with it hitting the freezer,

Tango Joe
12-08-2017, 06:12 AM
May have to get some ribs in the Shirley Sloppy Jalopy to celebrate the first snowfall of the season!

Bigbass300
12-08-2017, 06:18 AM
Beef ribs and some apple pie! I'm ready for the 2" of snow which is sure to cripple all of Charlotte, NC this afternoon.

AussieMatt
12-08-2017, 06:33 AM
Happy Phriday Phu and pharkers!

I'm brewing beer again, it uses flame...does that count? :mrgreen:

Aveagoodweekend!

upStomp
12-08-2017, 08:27 AM
It's supposed to snow all day Saturday. So, ribs on Saturday :eusa_clap

blazinfire
12-08-2017, 08:40 AM
Summer Sausages and snack sticks all weekend here!! :D

aks801
12-08-2017, 09:08 AM
Brisket and fatties on Sunday, with some sausage and ABTs.

Smoking Piney
12-08-2017, 09:58 AM
Calling for snow here tomorrow - a perfect time to smoke 2 meat loafs. :-D

Have a great weekend, pholks!

SmokerKing
12-08-2017, 10:03 AM
Costco Prime Brisket

gtr
12-08-2017, 10:32 AM
Did the cooking last week for an event tomorrow. Serving pulled pork, turkey (yay Bigmista!), Keri's hog apple beans, slaw and collard greens for about 500 folks. Gonna have help from the fam and the usual SoCal farkers. Really looking forward to spending a day with my Brethren Brothers - we always have a great time and I am blessed to know these farkers.

Happy Phriday and weekend to Phu & crew and all y'all Pharkers! And CA farkers in the fire zones - stay safe!

aerotech11
12-08-2017, 10:42 AM
Tri tip tonight and will never making some more jerky this weekend

shishkabob
12-08-2017, 10:49 AM
Hi everyone first post in here, we surprisingly enough just got about 1" snow here in Houston. Should warm up slightly tomorrow though, thinking of doing a pork shoulder, and maybe some ribs or deer sausage

HumboldtSmokeBBQ
12-08-2017, 11:11 AM
I am flying in 36 live Maine lobster. We are catching a bunch of crab here locally. I smoked two shoulders over night for pulled pork sliders. We are going to grill us up a bunch of oysters on the Santa Maria grill. I will share some photos on Monday.

ElQueTraz
12-08-2017, 11:28 AM
I'm pretty sure my wallet will be smoking after this weekend... Christmas shopping is no joke. Now I'd like to get into a Corned Beef Brisket and make some killer grilled corn beef sammies!

Blackened Redfish
12-08-2017, 01:30 PM
Spares on Sunday!

vicdog
12-08-2017, 05:24 PM
Brisket and two pork butts from Costco. Gonna try the 1836 rub from suckle busters on the brisket.

Springram
12-08-2017, 05:28 PM
Since the 3 inch snow will be melted and the temperature will be in the 60's on Saturday here in the Houston area, ribs and sausage will be on the LSG vertical offset.

2PigsBBQ
12-08-2017, 05:48 PM
2 boston butts and some chicken thighs!

CptKaos
12-08-2017, 05:58 PM
Cooking 2 pork butts for pulled pork sliders at our church fellowship luncheon. Going to be tuff not eating any of it :(


Larry

frognot
12-08-2017, 06:05 PM
Market Street had pork butts for 88 cents/lb so grabbed a couple and will be putting them on the Egg. Royal Oak lump and pecan is almost ready.

aerotech11
12-08-2017, 06:15 PM
I'm pretty sure my wallet will be smoking after this weekend... Christmas shopping is no joke. Now I'd like to get into a Corned Beef Brisket and make some killer grilled corn beef sammies!

Now that sounds really good. Haven't had corned beef in a while. Perhaps I'll follow your lead.

overeasy
12-08-2017, 11:00 PM
Dude, is that the wood i smell burning or something else?

DubfromGA
12-09-2017, 07:23 AM
Does it count if I used smoked salt ????



I fired up the smoker....er.....crockpot......and did up a batch of chili yesterday.







http://i.imgur.com/xtT9JNP.jpg?1 (https://imgur.com/xtT9JNP)



http://i.imgur.com/WN0yk6V.jpg?1 (https://imgur.com/WN0yk6V)


http://i.imgur.com/iZxU0OR.jpg?1 (https://imgur.com/iZxU0OR)



Made up a batch of Cheddar Bay Biscuits (Red Lobster mix...the only thing I like from there).




http://i.imgur.com/5MmuXCp.jpg?1 (https://imgur.com/5MmuXCp)

Smoking Piney
12-09-2017, 07:28 AM
Does it count if I used smoked salt ????



I fired up the smoker....er.....crockpot......and did up a batch of chili yesterday.







http://i.imgur.com/xtT9JNP.jpg?1 (https://imgur.com/xtT9JNP)



http://i.imgur.com/WN0yk6V.jpg?1 (https://imgur.com/WN0yk6V)


http://i.imgur.com/iZxU0OR.jpg?1 (https://imgur.com/iZxU0OR)



Made up a batch of Cheddar Bay Biscuits (Red Lobster mix...the only thing I like from there).




http://i.imgur.com/5MmuXCp.jpg?1 (https://imgur.com/5MmuXCp)

Killing me, Dub..........

Looks awesome! :thumb:

Stingerhook
12-09-2017, 07:50 AM
Nellie picked up some quarters so I am going to see if I can still do chicken, it's been a while.

DubfromGA
12-09-2017, 07:53 AM
Killing me, Dub..........

Looks awesome! :thumb:

Thank you. Thank you.

I've gotta say....I'm onto an outstanding chili recipe these days. My family loves it. I tweaked it yesterday and they really liked the change.

Looking forward to a chili competition at work.


The weather here went cold and rainy yesterday. Great weather for chili.


Today's weather is yuck, too.


I've gotta figure out what I want to cook today.


I've really had the craving for some chicken lately...may fire up a grill for chicken.

Running way low on smoked salt, too.....gonna set up the small Weber with a smoking tube and let it ride on some smoked salt.....it's cool enough to throw some cheese in there, too. :thumb:

Figured I'd use the leftover chili in some baked potatoes with bacon & cheddar. Olive oil on the outside of the potatoes with the remaining smoked salt rolled on them.


Gonna vacuum and wash the cars, too. Make the most of my one day off work, lol. Gonna be thirsty work.

EdLo
12-09-2017, 08:15 AM
It will be Prime Brisket tomorrow, using Pecan and Apple pellet mix.

DubfromGA
12-09-2017, 10:37 AM
Morning meal....smoked salt is down to the last few grains, lol.

Gonna fire up a smoker in a few minutes.


http://i.imgur.com/3wLd9KY.jpg (https://imgur.com/3wLd9KY)


http://i.imgur.com/mu8Fyop.jpg?1 (https://imgur.com/mu8Fyop)

_BullDog_
12-09-2017, 11:05 AM
Smoking brisket today and making nf chili tomor with leftovers

lastmajordude
12-09-2017, 04:44 PM
Paging dr phu........ok ok..so Iím late to the party...AGAIN.....WE HAVE SNOW....in central ms......it is BEAUTIFUL.....so the coldest day of the year deserves QUE on the drum!!!!!!...ran out and go some baby backs.....plus....you know those presmoked hamhocks you see in the store....put them in some foil with garlic and SM pecan rub and gonna steam them for awhile ...while the Baby backs do their thing!!!!....may not be perfect but I got a SMILE on my face.....happy weekend dudes and dudettes!!!!!!!...

DubfromGA
12-10-2017, 05:36 AM
http://i.imgur.com/R2taK5M.jpg?2 (https://imgur.com/R2taK5M)


Fired up the Webers. Smoked cheese and salt in one of them.....some chicken for a later mea in the other.



Chili keeps on trucking on some baked potatoes with smoked cheeses.



http://i.imgur.com/P0j5Zso.jpg?2 (https://imgur.com/P0j5Zso)




Sweet potato pie with marshmallow topping baked in. It was fit to eat.


http://i.imgur.com/qji12ol.jpg?1 (https://imgur.com/qji12ol)

http://i.imgur.com/GQ2jza3.jpg?2 (https://imgur.com/GQ2jza3)