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View Full Version : Using Pressed Hardwood Wood Logs for BBQ


TRRH
09-23-2017, 01:41 PM
Anyone with information or experience in using Pressed harwood logs for cooking? We have some local ones from a hardwood floor manufacturer that also makes pellets. I've used them in my woostove but haven't tried them yet for cooking... they advertise they are:

"Natural, eco-friendly products

Made from all-natural residues of hardwood processing by Groupe Savoie Inc.
Fewer polluting and hazardous emissions than ordinary cord wood (debarked).
No additives or chemicals of any kind
Environmentally friendly and carbon neutral
Convenient, practical products

Available all year round
Suitable for all types of fireplaces or slow-burning wood stoves, fire pits, camping, etc.
May be used for cooking

BillN
09-23-2017, 02:10 PM
Listed as good for cooking, give them a try and report back.

EdF
09-23-2017, 02:13 PM
Since they also make pellets, ask if the logs are the same ingredients and process, and whether they recommend the pellets for cooking.

Notorious Q.U.E.
09-23-2017, 06:41 PM
I'd be curious about burn rates and heat relative to regular split