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tcards
06-23-2017, 11:22 AM
Which is meatiest cut for beef ribs?

Big N Hot
06-23-2017, 11:25 AM
Short ribs. From the plate, not the chuck.

BillN
06-23-2017, 12:17 PM
^^^^ Agree... 123A , then your chuck plate.

KevinJ
06-23-2017, 12:18 PM
Short ribs. From the plate, not the chuck.
+2...

shoebe
06-24-2017, 02:38 PM
Plate before they cut them up

PorkinButts82
06-24-2017, 03:16 PM
Beef plate ribs. https://uploads.tapatalk-cdn.com/20170624/07a75405d10e2af8edbfa1dcaea97e45.jpg

Sent from my SM-G920V using Tapatalk

Smoke5280
06-24-2017, 04:48 PM
Dang those look good

BillN
06-25-2017, 01:37 PM
123A plate ribs top pic, chuck plate bottom pic.
Same serving plate both pics.

145310

145311

silverfinger
06-25-2017, 03:24 PM
Short ribs.

http://i1198.photobucket.com/albums/aa450/smokinbbq/IMG_0213_zpsuxr3wye8.jpg

PnkPanther
06-25-2017, 04:04 PM
Back ribs have good flavor but lack of meat disappointing. Some butchers will leave more on in special request.... They have good flavor and worth work

Back I'm cooking now and shorties prior cook. Others here have better camera work but I'll share