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MossyMO
06-11-2017, 12:46 PM
Beef ribs hanging in the PBC getting cherry smoke for 3 hours.

http://imagizer.imageshack.us/v2/640x480q90/924/nK0E6k.jpg (https://imageshack.com/i/ponK0E6kj)
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Ready to be foiled.

http://imagizer.imageshack.us/v2/640x480q90/923/7W3dME.jpg (https://imageshack.com/i/pn7W3dMEj)
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Foiled with a little au jus and placed back in the PBC for an hour and a half. When internal temp was 203 pulled and let rest in foil for an hour before slicing.

http://imagizer.imageshack.us/v2/640x480q90/922/jbbSwN.jpg (https://imageshack.com/i/pmjbbSwNj)
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These were excellent flavor, juicy and so tender... so why not make another rack today!

http://imagizer.imageshack.us/v2/640x480q90/923/EWceWw.jpg (https://imageshack.com/i/pnEWceWwj)
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http://imagizer.imageshack.us/v2/640x480q90/922/mPBsSA.jpg (https://imageshack.com/i/pmmPBsSAj)

Thanks for looking!

KORND4WG X
06-11-2017, 12:50 PM
Spot on ribs - good idea to make again :clap2: Nice!

cowgirl
06-11-2017, 12:52 PM
Dang...and a Coors Light to boot. Looks like my favorite meal. Well done Marty! :-D

TripleLeeQ
06-11-2017, 12:55 PM
That's great. I can't get 3 bone plates here in Dayton OH without ordering ahead. Today I had to settle for short ribs. I hope they turn out looking as good as yours

LMAJ
06-11-2017, 01:08 PM
Good looking bones!

Stingerhook
06-11-2017, 01:12 PM
Some fine looking beef Marty.

Big-Joe
06-11-2017, 01:51 PM
Looks great from here

Rocky Branch BBQ
06-11-2017, 06:04 PM
Oughta hit the spot!!

BillN
06-11-2017, 06:55 PM
Oh yeah!

cheez59
06-12-2017, 05:46 AM
Great looking beef ribs Marty. Wish we could get ribs like those around here.

bucko
06-12-2017, 09:38 AM
Looks great gonna have to try them someday what temp did you cook at

AceQue
06-12-2017, 10:08 AM
Boy those look great! I need to try them sometime, just need to figure out where I can get beef ribs like that around here. Maybe Restaurant Depot?

tonyjohnson619
06-12-2017, 10:12 AM
Love the bones and the choice in beer

MossyMO
06-12-2017, 06:42 PM
Looks great gonna have to try them someday what temp did you cook at

Did these in a Pit Barrel Cooker which are not designed for temp adjustment. Didn't set up a thermometer to monitor cook chamber temps on this cook, but in the past it seems to run 250 to 275.

Boy those look great! I need to try them sometime, just need to figure out where I can get beef ribs like that around here. Maybe Restaurant Depot?

We have a problem finding meaty ribs, been looking for quite some time. Wife ran into a small town grocery store owner and she told him what we were looking for and he said he could order them. We purchased all 4 slabs he ordered in.

mchar69
06-12-2017, 08:12 PM
We purchased all 4 slabs he ordered in.
MIGHT be a keeper.

[the wife, too.] Looks like a good dinner was had by all!

Smoke on Badger Mountain
06-12-2017, 10:11 PM
Great looking ribs! Can't say the same for the beer though.