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16Adams
04-27-2017, 04:59 PM
Well almost. 2.68# Tomahawk Steak and Shiner beer tonight.

Cheers

BillN
04-27-2017, 05:05 PM
My mouth is already watering... Can't wait to see this beauty with a perfect sear.

LMAJ
04-27-2017, 05:10 PM
Wow!

ronbrad62
04-27-2017, 05:17 PM
I've seen those at my Sam's club, going to watch your cook before i take the plunge and buy one. They, and yours, look great.

Moose
04-27-2017, 05:30 PM
:pop2:

Smoking Piney
04-27-2017, 05:31 PM
What time is dinner?

I can bring some good beer.......:-D

m-fine
04-27-2017, 05:50 PM
What time is dinner?

I can bring some good beer.......:-D

looks like it is done to me! :becky:

tom b
04-27-2017, 05:54 PM
This should be good

bwram1
04-27-2017, 05:57 PM
Looks awesome! I need one of those to overpower the taste of the sweet comp-style ribs I did today.

16Adams
04-27-2017, 06:47 PM
Added a 3# tri tip for chili. Cold front coming.

Blythewood BBQ'er
04-27-2017, 07:22 PM
As I wait for my frozen pizza to come home! Thanks!

Seriously good looking eats there bud!

cats49er
04-27-2017, 07:48 PM
You do eat very well I do believe. :thumb:

16Adams
04-27-2017, 08:12 PM
Excellent. Glad I've got three more of these monster steaks. Served on mashed Garlic cheese cauliflower.

cowgirl
04-27-2017, 08:12 PM
Doesn't get any better looking than that. Pretty sure I could live on steak n Shiner. :D

16Adams
04-27-2017, 08:15 PM
It was a fun cook.

SDAR
04-27-2017, 08:17 PM
What's the bride eating?? Great looking steak.

16Adams
04-27-2017, 08:18 PM
She ate more than me, I drank more then her. Tie :-)

tom b
04-27-2017, 08:43 PM
Fantastic! I just discovered that mashed cauliflower stuff, pretty awesome

16Adams
04-27-2017, 08:52 PM
The End !!

jayman
04-27-2017, 08:57 PM
Looks awesome, especially that last shot with the Shiner shot and cleaned bone!

ronbrad62
04-27-2017, 09:06 PM
Fantastic, start to finish. I'm sure you are sleeping well tonight.

SDAR
04-27-2017, 09:08 PM
Still some meat on that bone dude. :tsk:

CT-Mike
04-27-2017, 10:28 PM
The End !!

Sign me up for some of that, looks outstanding.

Moose
04-27-2017, 10:32 PM
http://www.bbq-brethren.com/forum/attachment.php?attachmentid=142382&stc=1&d=1493340733

The End !!

This should be your next avatar...:rolleyes:

Big-Joe
04-27-2017, 11:02 PM
^^^^^^ Im on board with moose!

tonyjohnson619
04-27-2017, 11:10 PM
Wow!!! Great cook and even better pics adam

16Adams
04-28-2017, 04:13 AM
I thought this photo was good. The Tri and the Club side by side

Titch
04-28-2017, 04:17 AM
It is
The whole post looks good.

16Adams
04-28-2017, 06:10 AM
"I love to smoke, but prefer the taste of grilled"
16Adams



I'll do this again. Well, I've kind of got to as I have 3 more of those giant rib eyes in the freezer. It turned out perfect for The Bride- medium and lots of juice for dragging the fork through. I prefer "mine" a tad rarer.

Jrogers84
04-28-2017, 07:24 AM
I cant explain my jealousy. You sure know what to do with a steak

sam3
04-28-2017, 07:36 AM
Excellent cook.

Norm
04-28-2017, 07:43 AM
Dang Adams that is great cook, I don't often crave BBQ for breakfast but I am now!

WilliamD
04-28-2017, 08:36 AM
Awesome Job!!! My mouth is still watering!

jeffeg
04-28-2017, 09:04 AM
looks good, but I was expecting it covered with green chili
glad it wasn't :-D

THoey1963
04-28-2017, 02:34 PM
Looks great Adams. I'd of had to do two, so there would be a bone for each dog...

16Adams
04-28-2017, 03:12 PM
And this was how the meat feast all began. Offset and raised about 45 minutes at 220 degrees

BillN
04-28-2017, 03:43 PM
Another amazing cook, thanks for sharing.

16Adams
04-28-2017, 05:11 PM
Another amazing cook, thanks for sharing.

Thank Y'all for the kind words.