View Full Version : Crock smoker?

09-05-2016, 11:11 AM
I hate to ask this question, but if I can't ask in here, where else can I ask it?

The people at work would like some pulled pork for a next barbecue on Friday.

Logistically, it's impossible for me to make It Thursday night or Friday morning.

can I put pork butts in the smoker for A few hours, and then put them in a crockpot to finish them off? It sounds silly I know but I'm just asking. Hopefully the answer is no.

09-05-2016, 11:24 AM
Frankly, I'd get about four hours of smoke on them and finish in the oven.

Let cool, vac seal and reheat on site by boiling the bags OR opening the bags and reheating in the crock thingy.

Hope this helps, John.

09-05-2016, 11:24 AM
Technically speaking, of course you can