Ross in Ventura
07-18-2016, 05:03 PM
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/d779f82d-3038-4fef-ab10-ef5a954b3cea_zpsrv6ofpoo.jpg (http://s196./.com/user/RossMaehl/media/2016/d779f82d-3038-4fef-ab10-ef5a954b3cea_zpsrv6ofpoo.jpg.html)
2.5 lb. Prime Tri-Tip from Costco we bought a pack of 6 for $135.00.http://i196.photobucket.com/albums/aa174/RossMaehl/2016/873900ba-d750-4de3-9740-db7bc9f55dd4_zps8sa1quhs.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/873900ba-d750-4de3-9740-db7bc9f55dd4_zps8sa1quhs.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/8f3ff0e8-1361-44f9-9aac-3324129861ec_zpsxu3aqth3.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/8f3ff0e8-1361-44f9-9aac-3324129861ec_zpsxu3aqth3.jpg.html)
Seasoned with Southern Flavor BBQ and Garlic Rub.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/d1061cce-ff24-4087-8944-8f6e44c90479_zps4xngytvx.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/d1061cce-ff24-4087-8944-8f6e44c90479_zps4xngytvx.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/2f376ada-7f20-4e52-ac6b-2508ef4d5664_zpscddxc1ok.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/2f376ada-7f20-4e52-ac6b-2508ef4d5664_zpscddxc1ok.jpg.html)
On the Grill Grates @400* direct.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/3f2e39fb-fc35-45c4-812a-07b29db7edd4_zpsfzt0xf8q.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/3f2e39fb-fc35-45c4-812a-07b29db7edd4_zpsfzt0xf8q.jpg.html)
Quarter turn every eight minutes.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/9d4084df-6b0a-4ae3-8aa2-4acec97cc623_zpsz0l8lupg.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/9d4084df-6b0a-4ae3-8aa2-4acec97cc623_zpsz0l8lupg.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/20f498fa-0863-4d66-bee7-3c9c25e35e8b_zps5zxv1mwz.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/20f498fa-0863-4d66-bee7-3c9c25e35e8b_zps5zxv1mwz.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/c6df334c-64b2-4a46-bf29-a9d75e5b1ade_zpsy3wnxn2f.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/c6df334c-64b2-4a46-bf29-a9d75e5b1ade_zpsy3wnxn2f.jpg.html)
I'm going to let it rest for 15 minutes.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/c31806c3-5cc7-407b-8ef6-a665bf82c14c_zpsj4mjrsbf.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/c31806c3-5cc7-407b-8ef6-a665bf82c14c_zpsj4mjrsbf.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/9cc689e4-0860-4011-82e7-7d51329e0374_zpsuzpkuzmk.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/9cc689e4-0860-4011-82e7-7d51329e0374_zpsuzpkuzmk.jpg.html)
Served with Sautéed Asparagus
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/b6252b35-8019-426b-ba12-35ac213f1e97_zpsbpvepykv.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/b6252b35-8019-426b-ba12-35ac213f1e97_zpsbpvepykv.jpg.html)
This was a wonderful and tender meal love those Prime Tri-Tips.
Seasoning:https://southernflavor.com/products/
Thanks for lookin!
Ross
2.5 lb. Prime Tri-Tip from Costco we bought a pack of 6 for $135.00.http://i196.photobucket.com/albums/aa174/RossMaehl/2016/873900ba-d750-4de3-9740-db7bc9f55dd4_zps8sa1quhs.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/873900ba-d750-4de3-9740-db7bc9f55dd4_zps8sa1quhs.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/8f3ff0e8-1361-44f9-9aac-3324129861ec_zpsxu3aqth3.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/8f3ff0e8-1361-44f9-9aac-3324129861ec_zpsxu3aqth3.jpg.html)
Seasoned with Southern Flavor BBQ and Garlic Rub.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/d1061cce-ff24-4087-8944-8f6e44c90479_zps4xngytvx.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/d1061cce-ff24-4087-8944-8f6e44c90479_zps4xngytvx.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/2f376ada-7f20-4e52-ac6b-2508ef4d5664_zpscddxc1ok.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/2f376ada-7f20-4e52-ac6b-2508ef4d5664_zpscddxc1ok.jpg.html)
On the Grill Grates @400* direct.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/3f2e39fb-fc35-45c4-812a-07b29db7edd4_zpsfzt0xf8q.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/3f2e39fb-fc35-45c4-812a-07b29db7edd4_zpsfzt0xf8q.jpg.html)
Quarter turn every eight minutes.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/9d4084df-6b0a-4ae3-8aa2-4acec97cc623_zpsz0l8lupg.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/9d4084df-6b0a-4ae3-8aa2-4acec97cc623_zpsz0l8lupg.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/20f498fa-0863-4d66-bee7-3c9c25e35e8b_zps5zxv1mwz.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/20f498fa-0863-4d66-bee7-3c9c25e35e8b_zps5zxv1mwz.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/c6df334c-64b2-4a46-bf29-a9d75e5b1ade_zpsy3wnxn2f.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/c6df334c-64b2-4a46-bf29-a9d75e5b1ade_zpsy3wnxn2f.jpg.html)
I'm going to let it rest for 15 minutes.
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/c31806c3-5cc7-407b-8ef6-a665bf82c14c_zpsj4mjrsbf.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/c31806c3-5cc7-407b-8ef6-a665bf82c14c_zpsj4mjrsbf.jpg.html)
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/9cc689e4-0860-4011-82e7-7d51329e0374_zpsuzpkuzmk.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/9cc689e4-0860-4011-82e7-7d51329e0374_zpsuzpkuzmk.jpg.html)
Served with Sautéed Asparagus
http://i196.photobucket.com/albums/aa174/RossMaehl/2016/b6252b35-8019-426b-ba12-35ac213f1e97_zpsbpvepykv.jpg (http://s196.photobucket.com/user/RossMaehl/media/2016/b6252b35-8019-426b-ba12-35ac213f1e97_zpsbpvepykv.jpg.html)
This was a wonderful and tender meal love those Prime Tri-Tips.
Seasoning:https://southernflavor.com/products/
Thanks for lookin!
Ross