Breakfast On The Grill

[Bryan139]

Few pics of some of my breakfast escapades.

The first set is a take on beer can burgers I made with ground pork roll, wrapped in bacon, and filled with egg.

The second is... while I had the meat grinder out grinding up pork roll, I took the ground pork roll, diced potatoes, and cheddar cheese and made meatballs out of them.

https://scontent-lga3-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12936703_1183285685015981_7704064001551167495_n.jp g?oh=1da68991c76ab957ee55b9ac82751f99&oe=577D566E
https://scontent-lga3-1.xx.fbcdn.net/hphotos-xlf1/v/t1.0-9/12936549_1183285648349318_6404674535726881972_n.jp g?oh=5c94b478cd179c7ad1016b355a6681eb&oe=57BBCE4E
https://scontent-lga3-1.xx.fbcdn.net/hphotos-xaf1/v/t1.0-9/1918080_1183285645015985_891775860762508785_n.jpg? oh=c402d9a9300119581e4013d4aa62c462&oe=5785472A
https://scontent-lga3-1.xx.fbcdn.net/hphotos-xft1/v/t1.0-9/12932868_1183285688349314_8384858511060323822_n.jp g?oh=c6e2f73dc6c86d25f9b48aff46319e30&oe=5783FB55
https://scontent-lga3-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12924359_1183285638349319_6933035260146058122_n.jp g?oh=a220f508a4385566dde711c7cba1b4ad&oe=57820975

[Bryan139]

I love doing stuffed peppers with sausage, chorizo, eggs, mushrooms, you get the idea.

https://scontent-lga3-1.xx.fbcdn.net/hphotos-xaf1/v/t1.0-9/12961534_1183285691682647_4491069306872151778_n.jp g?oh=236ab5185c03c5e1651f163e20ae94aa&oe=57806BBA
https://scontent-lga3-1.xx.fbcdn.net/hphotos-xal1/v/t1.0-9/12963490_1183285725015977_6160076933892969455_n.jp g?oh=6323344b11d09774b9e96fc5811089ef&oe=578A21D7

[Bryan139]

And last but not least, a little 8am Yankee Stadium tailgate bacon sammiche action.

https://scontent-lga3-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12961534_1183285728349310_2177344710167680199_n.jp g?oh=a0ce5a8f515d88173f809953bb5528b6&oe=57889BFF

[KevinJ]

Breakfast looks good and those peppers :hungry:

[medic92]

Good Lord that's awesome. I really need to step up my game. And get something to eat.

[Brusselaar]

those burgers, wrapped in bacon, topped with an egg... how did I not think of that... will do these the next grill session, no matter if it's for breakfast! Thanks for posting this and the nice pics

[bigreves]

Can u explain how u did the bacon wrapped egg burger?

[lwdbo1]

can u explain how u did the bacon wrapped egg burger?

...x2

[BillN]

Your neighbors must be hating you waking up to that as they eat dry toast and drink bad coffee... Oh well such is life. Looks great...

[Bryan139]

Thanks guys. The burgers are pretty easy, but I think I might still tweak the recipe. Maybe add an egg to the ground meat to make it stickier, so it holds the burger shape better. It worked, but they were delicate. All I did was run some pork roll, a famous NJ delicacy but I have no doubt you can expiriment with other meats, so anyway thru a meat grinder, make some burgers out of the ground meat, press a beer can into the burger to form an impression, wrapped it with bacon while it's there to help hold it all together, then ever so gently transfer them to the grill. Once it starts to set up and brown a little you can add the egg. Egg "congeals" at about 165 degrees, so a little less if you like the yolk a little runny.

[Enrico Brandizzi]

Beer can burger sammies look mighty tasty. Others are good cooks but burgers..... Insuperabili!

[Doog]

I like breakfast looks good!

[steelarz47]

man that looks tasty.

[cowgirl]

It all looks great!

[leanza]

Be proud of that breakfast. Well done

[campdude]

Looks great. I LOVE pork roll. A fellow Brethren ( gtr ) found a place out here in SoCal that sells Taylor Pork Roll. That looks like a great idea - something to try.

[Old Dave]

I do my Sausage, Egg, and Cheese, Blueberry Mc Biscuit Meal on my Davy Crockett Pellet cooker on a cast iron griddle.

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02457.jpg

I start with baking the Blueberry Biscuits and then I place the griddle on the cooker and do the balance of the meal.

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02459.jpg

Browning my baked biscuits.

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02460.jpg

Cooking the sausage patties and the hash browns (used an egg ring).

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02461.jpg

The eggs and cheese also done in egg rings.

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02463.jpg

The parts for my sandwiches include the toasted biscuits, sausage patties, eggs with cheese, and the hash browns.

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02464.jpg

http://img.photobucket.com/albums/v230/OldDave/Pellet%20Cookers/DSC02465.jpg

As served with some breakfast fruit.

[Titch]

Great start to a day mate,it all looks good