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robbq
12-13-2015, 10:43 PM
I was looking for something to make for the "a bone runs through it" throwdown and I found this cute little guy. I coated him in olive oil and SPOG.

http://thefriedmanfamily.com/food/20151213porkroast/3447.jpg

I prepped some baking potatoes with olive oil and kosher salt, put them on to cook for a while, and then added the roast.

http://thefriedmanfamily.com/food/20151213porkroast/3451.jpg

Made some popovers.

http://thefriedmanfamily.com/food/20151213porkroast/3460.jpg

The finished roast.

http://thefriedmanfamily.com/food/20151213porkroast/3472.jpg

And the whole meal.

http://thefriedmanfamily.com/food/20151213porkroast/3476.jpg

Good stuff for a Sunday night.

Texmex01
12-13-2015, 10:55 PM
"A bone runs through it" , brilliant!:clap:

krex1010
12-13-2015, 10:56 PM
Mmmmmm I do love me a bone in loin roast! Bone in-flavor in. Those pop overs look fantastic.....good stuff indeed!

BigBobBQ
12-13-2015, 11:08 PM
I see nothing at all wrong with that meal.

Joe Black
12-14-2015, 06:56 PM
Really good looking meal. The rib roast is perfect.

cowgirl
12-14-2015, 08:48 PM
Looks fantastic! Love the looks of your popovers too. Very nice!

shoebe
12-15-2015, 09:35 AM
nice work, I love popovers...

JD08
12-15-2015, 02:58 PM
Every so often I serve pulled pork with popovers. Makes for a nice change.

Stingerhook
12-15-2015, 03:10 PM
That is one fine looking meal.

doubt3
12-15-2015, 03:13 PM
Looks good!

SoHappy
12-15-2015, 05:04 PM
Very, very nice. Looks great.