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KevinJ
12-10-2015, 10:37 AM
Have a 5.5LB Bone in Turkey Breast, I'm planning on splitting the breast bone and cooking it Spatchcock style on the WSM @ 325. I have a tight window for dinner this evening so I was thinking it would take 1.5 - 2hrs and wanted to give it a 30 minute rest.

Am I in the ball park?

mrwhale
12-10-2015, 10:47 AM
You are very close! Good luck and enjoy!

MisterChrister
12-10-2015, 12:05 PM
I'm guessing closer to 75-90 minutes tops spatched at 325

ATucker
12-10-2015, 12:11 PM
I cooked 4 turkey breasts at Thanksgiving ranging from 5lbs to almost 7lbs and the total cook time was between 1hr 45min and 2hours 30 minutes depending on size. My temp was between 325 -335.

Allen

KevinJ
12-10-2015, 12:13 PM
Thanks for the replies I appreciate the feedback.