Whiskey Miso Marinaded Grilled Pork Chops

[Ross in Ventura]

http://i196.photobucket.com/albums/aa174/RossMaehl/2015/7586392c-4700-44f5-923d-7ff3a410a418_zpsvjkykmfx.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/7586392c-4700-44f5-923d-7ff3a410a418_zpsvjkykmfx.jpg.html)
The fix-ins two pork chops going to marinade overnight.
http://i196.photobucket.com/albums/aa174/RossMaehl/2015/fbd8d288-920f-4bfb-b950-97ff387bb733_zpshtqzobyc.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/fbd8d288-920f-4bfb-b950-97ff387bb733_zpshtqzobyc.jpg.html)
Out of the marinade waiting for the Egg to heat up to 425*
http://i196.photobucket.com/albums/aa174/RossMaehl/2015/d6783839-6747-430d-8f59-70959495aefd_zpspcemeilb.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/d6783839-6747-430d-8f59-70959495aefd_zpspcemeilb.jpg.html)
After I removed the pork chops I took the marinade to a boil for a few minutes.
http://i196.photobucket.com/albums/aa174/RossMaehl/2015/b2d8d8ed-6cd4-49c9-891a-8a48b63dcb19_zpsorbdbk8c.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/b2d8d8ed-6cd4-49c9-891a-8a48b63dcb19_zpsorbdbk8c.jpg.html)

http://i196.photobucket.com/albums/aa174/RossMaehl/2015/4a075102-7cdd-49c9-b85b-ee60a8f51c6d_zpsxns2ozvs.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/4a075102-7cdd-49c9-b85b-ee60a8f51c6d_zpsxns2ozvs.jpg.html)

http://i196.photobucket.com/albums/aa174/RossMaehl/2015/812f2a92-86bd-4a2f-9c5a-f3200b4be829_zps6vfugv7j.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/812f2a92-86bd-4a2f-9c5a-f3200b4be829_zps6vfugv7j.jpg.html)

http://i196.photobucket.com/albums/aa174/RossMaehl/2015/3ca86556-d571-4641-841f-4ac500efa963_zpsdcmz1t9k.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/3ca86556-d571-4641-841f-4ac500efa963_zpsdcmz1t9k.jpg.html)
Ready to plate.
http://i196.photobucket.com/albums/aa174/RossMaehl/2015/cb849d0f-6dcc-44de-b857-26547ac18f82_zpswotkopcw.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/cb849d0f-6dcc-44de-b857-26547ac18f82_zpswotkopcw.jpg.html)

http://i196.photobucket.com/albums/aa174/RossMaehl/2015/36fa0586-89d9-47dc-9696-b5e3c8fb8345_zpszu09b1l4.jpg (http://s196.photobucket.com/user/RossMaehl/media/2015/36fa0586-89d9-47dc-9696-b5e3c8fb8345_zpszu09b1l4.jpg.html)
Served with Baked Potato with butter and green onions and steamed cauliflower.
This Miso makes a great marinade, I think my next wellbe Salmon.

Recipe:http://steamykitchen.com/23386-whiskey-miso-pork-chops-recipe.html

Thanks for look-in!

Ross

[cowgirl]

Looks wonderful Ross!

[Woody Butthrie]

Those look great. Thanks for the link. There is another link on that page with quit a few more miso recipes that look good.

[Ron_L]

Miso hungry!

:becky:

[Stingerhook]

Ross, you hit another one out of the park. Nuff said.

[Happy Hapgood]

That is sum fine looking pig and fixins!!

[Smoke on Badger Mountain]

And yet again another amazing looking plate from Ross!

[PatAttack]

Miso hungry!

:becky:

I see what you did there.

Nice cook, Ross.