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View Full Version : Smoked Meatloaf. Stuffed with mashed potatoes and cheese.


SGH
10-13-2015, 03:44 AM
Here is a cook i did a while back and posted over on another forum. Thought the Brethern may enjoy it as well. This is our take on southern style meatloaf. Smoked on the BGE over oak and stuffed with cheese and mashed potatoes. They turn out pretty good. Hope that yall enjoy and thanks for looking.

cheez59
10-13-2015, 05:34 AM
Very cool, creative cook right there. Cook up something green for a side and you have a whole meal.

Diesel Dave
10-13-2015, 06:44 AM
That looks really good, and it is a whole meal in itself

PatAttack
10-13-2015, 06:49 AM
Mmmm...a big ole slab of that would be nice!

On the list.

SGH
10-13-2015, 07:08 AM
Very cool, creative cook right there. Cook up something green for a side and you have a whole meal.

Thanks brother. I had this as sides. The pic didn't post above for some reason.

CakeM1x
10-13-2015, 07:49 AM
Holy jesus, talk about a meat and potatoes meal!:thumb:

code3rrt
10-13-2015, 08:34 AM
Great idea and a great cook, thanks for sharing!

KC

Dr. Trout Bum
10-13-2015, 09:11 AM
That looks really good!

Woody Butthrie
10-13-2015, 09:33 AM
Cool. Kinda like an inside out Shepard's Pie. Hey Shepard's Pie on the smoker!

Smoke on Badger Mountain
10-13-2015, 09:38 AM
Now that looks amazing!

cheez59
10-13-2015, 09:57 AM
Thanks brother. I had this as sides. The pic didn't post above for some reason.

Perfect sides for the smoked meatloaf!

cowgirl
10-13-2015, 12:40 PM
I love it! Looks delicious!

LYU370
10-13-2015, 01:27 PM
What a cool idea. Did the taters get greasy from the bacon? Might have to try this, a meatloaf bomb.

SGH
10-13-2015, 06:21 PM
What a cool idea. Did the taters get greasy from the bacon? Might have to try this, a meatloaf bomb.

No sir, they don't get greasy at all. I have made several of these with great results. The potatoes have never been greasy at all my friend.

bigpernz
10-13-2015, 06:44 PM
Beautiful stuffed loaf looks delish!

rick1201
10-13-2015, 07:45 PM
Think I am going to have a try at this when the weekend comes along. How many pounds of meatloaf mixture did you use?

LYU370
10-13-2015, 08:00 PM
No sir, they don't get greasy at all. I have made several of these with great results. The potatoes have never been greasy at all my friend.


Good to hear. I thought that maybe the grease rendering from the bacon might have made them greasy. Definitely going to make this. Thanks!

steinyboys
10-13-2015, 08:14 PM
Bacon fat on potatoes cheese match made in heaven My kids going to love this on the weekend:clap2::clap2:

SGH
10-13-2015, 08:24 PM
Think I am going to have a try at this when the weekend comes along. How many pounds of meatloaf mixture did you use?

Sir i dont remember right off the top of my head. This cook was actually from a while back. I originally posted it on the BGE forum before i joined the brethern. When time allows, i will try to pull it up on the BGE forum and get all of the amounts and weights and post them over here. Due to working night shift offshore, i dont have much time to cook as of late. As such, i posted this cook from a while back. Again, i will gladly look it up and share the info my friend.

coachop94
10-13-2015, 08:43 PM
That was an real good idea. Looks mighty tasty.

BigBobBQ
10-13-2015, 09:03 PM
Wow, I do have to say that looks great.

Thatgrimguy
10-13-2015, 09:26 PM
This recipe caused a riot on the eggheadforum!! I still think it's the only meat loaf I might like!

SGH
10-13-2015, 09:43 PM
Think I am going to have a try at this when the weekend comes along. How many pounds of meatloaf mixture did you use?

I copied this from my post on the BGE forum. Hope that it shows up below.


Flag Quote
SGHSGH Posts: 16,280
July 2014
For the meat loaf.
3 Raw eggs.
1 large white onion diced.
1 large green bell pepper diced.
1 1/2 cup of crushed Italian Garlic buttered croutons.
1/3 cup of Worcestershire
1/3 cup soy sauce.
6 pounds ground beef. I prefer 70/30 for meatloaf. Doesn't dry out as bad.
Salt, pepper and cayenne to taste.
1 pound of Colby Jack or American or cheddar cheese. They are all excellent. Or for a real treat combine all three cheeses but you need one pound however you decide to do it.
1 pound of mashed potatoes.
I'm going to presume a few things. First that you know how to mold a hollow meatloaf. Second that you know how to make mashed potatoes. If anyone needs instructions on these I will be glad to help later tonight.
For the cook. Because it is stuffed and real dense In the center I cook these at 275 degrees for 1 and 1/2 hour to let the meatloaf firm up and "set" if you will. After 1 and 1/2 hour I bump the egg to 325 degrees for the remainder of the cook. This helps to firm up the outside as well as to crisp the bacon. If you have any questions I will gladly answer them later tonight. Hope y'all enjoy. Pics may not be in order. Sorry if that's the case. This turned out excellent my friends.

SGH
10-13-2015, 10:36 PM
I love it! Looks delicious!

Thank you sister. Coming from you, those words are worth their weight in gold. Again, thank you.

SGH
10-14-2015, 12:03 AM
Cool. Kinda like an inside out Shepard's Pie. Hey Shepard's Pie on the smoker!

I have a good friend that makes Shepard's Pie on the smoker. He has posted several on a different forum that looked incredible. Going to give it a shot myself when time allows. The meatloaf turns out great so figure the pie will too. We shall see my friend.

steinyboys
10-14-2015, 12:56 AM
sorry for the silly question but the soy and Worcestershire and all the other ingredient mixed to make the meat loaf? I have never tried soy and Worcestershire mixed in with meat loaf might make it interesting

SGH
10-14-2015, 01:00 AM
sorry for the silly question but the soy and Worcestershire and all the other ingredient mixed to make the meat loaf? I have never tried soy and Worcestershire mixed in with meat loaf might make it interesting

Your question is not silly at all my friend. And yes, mix it in with the meat. I think that it gives it that little something extra over plain meat.

SGH
10-16-2015, 02:27 AM
Holy jesus, talk about a meat and potatoes meal!:thumb:

I have really come to appreciate the simple old style meals. They aint fancy by any means, but they sure are good. Meat and potatoes, just doesnt get any simpler or better in my book. And thanks for the kind words my friend.

TuscaloosaQ
10-22-2015, 08:40 PM
Good Lord i almost fainted when i saw this... That is Killa stuff right there.. All i would need is some English peas ... Very creative... Way to go brotha!!!

SGH
10-22-2015, 10:05 PM
Good Lord i almost fainted when i saw this... That is Killa stuff right there.. All i would need is some English peas ... Very creative... Way to go brotha!!!

Thank you Mr. Shirley. It means a lot coming from you brother. As far as the English peas, the sky is the limit. We have stuffed them with just about anything that you can thing off. I did one with crawfish tails that was off the chain. Again, thank you my friend. Hope to see you in a couple of weeks.

TheWolfePit
10-23-2015, 03:49 AM
TV dinner all in one! YUM!

buccaneer
10-23-2015, 04:11 AM
SGH Ive never seen that before and it looks amazing!:clap2:

Enrico Brandizzi
10-23-2015, 05:06 AM
I love that! It looks amazing!

Daggs
10-23-2015, 07:46 AM
You my friend are my hero!!!

SGH
10-23-2015, 08:08 AM
TV dinner all in one! YUM!

Brother now that you pointed it out, it really does kind of remind me of a TV dinner. That certainly wasn't my intent. But on a positive note, I have had some pretty good TV dinners before:thumb:

SGH
10-23-2015, 08:10 AM
For some reason I can only quote on person at a time. With that said, thank you all for the kind words and compliments my friends. I really appreciate it.

BBQ Bacon
10-23-2015, 08:13 AM
Genius!

Good looking (and I bet tasting) eats!

hogsbreath
10-23-2015, 01:23 PM
I NEED to try this! Looks great SGH!