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Willy bill
09-07-2015, 03:42 PM
Hello every one , I need some help here , does anyone have any experience with the meadow creek pr60 and the ts120 , I will be using it for cooking hogs and taking up the over flow from my deep south gc28 . would like to get some input . thanks I currently have a deep south gc28 , kamado joe large , weber 18" weber22" 36" gas grill

Big George's BBQ
09-07-2015, 03:55 PM
I had a TS 120 that may be a little small for a hog My understanding is that their hog cooker is excellent Call them They will be more than glad to help I have had several dealings with them and they are honest and nice