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View Full Version : A little Sunday Tri-Tip


bproffer
08-31-2015, 11:18 AM
My daughter wanted tri-tip for her birthday dinner so obviously I had to oblige. We had the party at my folks house. There were about 13 of us in all. When I got to my folks house, I discovered that my brother had brought a little Weber kettle :clap:. Normally when I cook over there it is on their Weber Genesis so this was a nice surprise. I decided to show my Brother how to smoke using the kettle. We set it up using the snake method and used red oak chunks that I ran home to get from my stash.

I didn't get any pics of the meat while cooking but here are a few pics and a money shot of the sliced meat.

Enjoy!

http://i727.photobucket.com/albums/ww279/bproffer/328011CF-ED00-4CBF-87BF-78EDDA5372E8_zpsnpkeixo9.jpg

http://i727.photobucket.com/albums/ww279/bproffer/C896C0B8-1DE0-4228-BECD-7115FCCEBAB6_zpselszzkee.jpg

http://i727.photobucket.com/albums/ww279/bproffer/CC760383-8F8A-4556-B62B-80823EB353BF_zpsblvjgprz.jpg

Trailer Trash
08-31-2015, 11:22 AM
That looks awesome!

Al Czervik
08-31-2015, 11:40 AM
Looks fantastic... :hungry:

Bonewagon
08-31-2015, 12:58 PM
Nice lookin' tri-tip! :thumb:

Roguejim
08-31-2015, 01:22 PM
Was your brother impressed?

ssv3
08-31-2015, 01:23 PM
Looks real good!

BigBobBQ
08-31-2015, 04:12 PM
that is a nice looking TT there.

SGH
08-31-2015, 04:47 PM
Great looking grub brother. Awesome job:thumb:

bproffer
08-31-2015, 06:07 PM
Was your brother impressed?

I think so. He is more of a Dutch oven guy. Wanted to know what types of meat you would need to smoke for long periods of time and if he could use the same method.

bigpernz
08-31-2015, 06:09 PM
That looks killer!