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RandyH59
03-27-2015, 05:01 PM
can anyone offer tips,cooktimes, or recipes for making anything other then a whole pig in a La Caja China?
Thanks in advance!!

Happy Hapgood
03-27-2015, 06:03 PM
That there ain't a La Caja. That there is a Cajun Microwave and the sky is the limit with what you can cook on it. Got any loose gators running around up your way? ;D

http://www.cajunmicrowaves.com/recipes/

http://www.cajunmicrowaves.com/recipes/

JuniorBalloon
03-27-2015, 06:37 PM
I've used mine to cook turkey and chicken. Cooking times didn't very much and were more dependent on cooking temp. I gave the birds a foil hat to keep the tops from browning too quickly. Took them off for the last 30 mins or so, maybe it was a bit longer for the turkey, but that let them brown up nicely.

jb

RandyH59
03-27-2015, 06:50 PM
Thanks for the websites "Toast"
Thanks for the input JB. What kind of internal temperatures can I expect in the cooker?