View Full Version : Steak and Eggs
16Adams
07-22-2014, 07:37 AM
To hell with the eggs, just Steak.
T&S BBQ
07-22-2014, 07:42 AM
That's a juicy piece of meat right there! Looks like its cooked perfect.
16Adams
07-22-2014, 07:45 AM
20oz rib eye placed in bottom of fridge wrapped tight for 8 days. Removed and covered with Kosher salt for 1 hour till near room temp. Rinsed well and seasoned lightly with Penzeys Mitchell steak seasoning. Cooked until medium rare in Big Green Egg-Mini. Removed and wrapped tight in foil for 8-10 minutes. Steak and juice are amazing. Have a great day!!
loco_engr
07-22-2014, 07:53 AM
Beautimus looking hunk of beef!
NickTheGreat
07-22-2014, 07:54 AM
Looks good. Though a nice runny egg would be pretty good on top. Maybe some hash browns too . . .
Roadharley2
07-22-2014, 08:17 AM
That along with some eggs would be yum!!
Grimm5577
07-22-2014, 08:21 AM
Looks good. Though a nice runny egg would be pretty good on top. Maybe some hash browns too . . .
oh heck yes! Definitely some hashbrowns with a nice CI char to absorb up all that steak juice and runny yolk of the egg.
You killed it 16Adams! :thumb:
BurntOffering
07-22-2014, 08:49 AM
Thanks,
Now were all lusting after breakfast.
I'm trying to figure out how I can sneak out of work.
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