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Hagisan
06-21-2014, 10:25 AM
http://i76.photobucket.com/albums/j26/Hagisan/temporary_zps67099d80.jpg
http://i76.photobucket.com/albums/j26/Hagisan/temporary_zps65e04277.jpg
SPOG w/ a touch of cumin and injected w/ diluted Johnny's. Hopefully I don't overcook this like the last.

SHOW YOUR BRETHREN SUPPORT - FLAG (http://mabbqa.com/zencart/index.php?main_page=product_info&cPath=12&products_id=56&zenid=927iks5midv1jcffs2j50desg3)

Ron_L
06-21-2014, 10:51 AM
Is it done yet? :becky:

10-8
06-21-2014, 12:40 PM
Don't forget a plate for fellow Brethren. :hungry:

sliding_billy
06-21-2014, 02:51 PM
Looking good so far.

pjayt
06-21-2014, 04:17 PM
post pron when done yum yum

Hagisan
06-21-2014, 04:30 PM
@ 4 hours
http://i76.photobucket.com/albums/j26/Hagisan/temporary_zpsef179264.jpg

since this photo, the meat has been foiled and more Jimmy's added.

Bludawg
06-21-2014, 05:08 PM
Ok I'm confused is it Johnny's or Jimmy's:confused: and who the fark is he and why did you sqirt him in and on your brisket :confused:

Big George's BBQ
06-21-2014, 05:10 PM
That looks Great Nice color