Beef Ribs, Corn and Spam

[cowgirl]

Nothing fancy... I hadn't smoked spam or bacon wrapped corn for quite awhile. Also wanted to try out a new rub from Brethren Tuscaloosa (Paul, thanks again!)

I rubbed some beef ribs with Dink's Beef Rub...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/8674b1e7-c14a-4d78-873f-691abc4caeea_zpsa3732915.jpg


Seasoned the corn with Big Poppa's Jalapeno rub...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/502fdad1-d270-47e0-922e-e8b05b0997f9_zps5d312b0e.jpg

into the BPS drum with a kiss of mesquite...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/5bfcaea8.jpg

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/22052ea1-b21c-4a35-9d71-671d17ab589d_zps8d3daff7.jpg

After a few hours I added the corn and a Spam...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/9ec7f610-6345-4a59-8b51-71eefa0996d0_zps9074f980.jpg

when the Spam "bloomed" I sprinkled it with brown sugar and cayenne...then spritzed with whiskey to make a glaze.

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/da8bb1ca-77e6-4257-9bd4-99905901ca82_zps4f76693b.jpg

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/ecbd6181-9a19-450a-9f56-a254748b77ff_zps9555efbb.jpg

pulled the corn off when the bacon was crisp...pulled the ribs off when they were tender...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/ba4d490d-6e81-44c3-9a00-8b76084800fe_zps8a956e23.jpg

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/e7414f23-869c-4d1a-a0d7-e1af575a0275_zps5d4d859e.jpg

added a green sprig to make it look healthy...

http://i245.photobucket.com/albums/gg74/cowgirls-photos_album/BPS%20Drum/ribs%20spam%20corn/992f2cff-4cb2-46ef-83bb-3f582ba0fe3c_zpsdb29afee.jpg

Not sure if it's legal to serve meat with a side dish of meat, but no one complained. :)

Loved the Dink's...thanks again Paul!


Thank you for looking!

[c farmer]

Looks great. I love your custom cooking grate.

[Fwismoker]

Love the SS BPS...I forgot yours was SS. Was it hard to drill yours out?

Great looking chow Jeanie! Those ribs look INCREDIBLE. :hungry:

[RevZiLLa]

I would become a vegetarian if I could wrap all my veggies with bacon!

[gtr]

Everything about that post totally rocks. Period! :clap2:

[cowgirl]

Looks great. I love your custom cooking grate.
Thank you! I really like the grate. Matt and Meyer Metal Works made it. It's easy to keep clean and it's really heavy duty. He does nice work!

Love the SS BPS...I forgot yours was SS. Was it hard to drill yours out?

Great looking chow Jeanie! Those ribs look INCREDIBLE. :hungry:
Thanks Keith! About 2 years ago Big Poppa had a few of these drums made up... I was honored to receive one of them. http://www.bbq-brethren.com/forum/showthread.php?t=141618
I've pretty much ignored my old home built one since getting this one. I have named it The Music Man. :)

I would become a vegetarian if I could wrap all my veggies with bacon!

lol I think I would too.... thanks!!

[c farmer]

I wish my beef ribs look like that. Also I will have to try the corn this summer when mine is ready.

[cowgirl]

Everything about that post totally rocks. Period! :clap2:
Greg Thanks!! Hope all's well on your end of the world. :-D

I wish my beef ribs look like that. Also I will have to try the corn this summer when mine is ready.
Got the ribs from my butcher, his family raises beef so when I run out of mine, I eat theirs. Bet your home grown corn is excellent!

[Packmanjim]

Wow Jeanie that looks great. I have to try that bacon wrapped corn now after seeing yours.

[cowgirl]

Wow Jeanie that looks great. I have to try that bacon wrapped corn now after seeing yours.

Jim thank you! I really liked the jalapeno rub on them too, added a nice kick. :-D

[Hoss]

Yummy lookin meal! All the bones grew the same way this time.Musthavebeen a different steer/heifer.Ha! I still ain't sure bout them bones that go different ways.:shocked: Thanks for sharing.I am gonna check your blog,I need a go to beef rib cook.Mine are not so good and I have a freezer full of them.Mine are always greasey.:confused: BTW,love the Spam.Good Eats!

[cowgirl]

Yummy lookin meal! All the bones grew the same way this time.Musthavebeen a different steer/heifer.Ha! I still ain't sure bout them bones that go different ways.:shocked: Thanks for sharing.I am gonna check your blog,I need a go to beef rib cook.Mine are not so good and I have a freezer full of them.Mine are always greasey.:confused: BTW,love the Spam.Good Eats!

lol Thanks Hoss! I'm not sure about those east-west ribs either. Kept my fingers crossed on these. :-D
A couple of these ribs had quite a large fat cap, I chose the leaner one for me. I bet your ribs are awesome...probably home grown too. Thanks for the kind comment, good to see ya. :thumb:

[martyleach]

Nice looking food there. You are an inspiration to me and many others! Thanks.

[cowgirl]

Nice looking food there. You are an inspiration to me and many others! Thanks.

Marty, you are very kind! I can say the same about you... I love your cooks! Thanks Friend... :-D

[Phubar]

Looks like the pullback went 1 way this time.:-P
Nice dinner Girl!

[frognot]

Jeanie, everything looks great & have to 'borrow' your "spam blossom' idea (you had me at "then spritzed with whiskey ") for the Texas Bash in April (or you could join us & show us how it's really done)

[sliding_billy]

That is a cool meal.

[jonmhenderson]

Thanks for sharing, Jeannie! Always love your posts!

[sam3]

Love your cooks Jeanie, this was exceptional. Haven't seen Spam since I was a kid. Might have to take another look at it.

[Diesel Dave]

Dang another fine cook and the green on the plate did push it over the top!

Never let down opening one of your cook threads my friend, thanks

[16Adams]

Meat with a side order of meat, spritzed with whiskey and washed down with a Texas Beer. Pretty much hits the important food groups. Love it.

[Bigr314]

Really nice looking cook!

[peeps]

Looks great, Jeanie!

[Big George's BBQ]

I am thinking that would make a Great breakfast right now

[Garrett]

I'm in love!!

[USMC]

Looks perfect as usual, and making me hungry as usual when I see one of your cooks! :thumb:

[cmwr]

Nice looking food. I really am hungry for roasting ears now! That's what the old timers in my life used to call corn on the cob!

[bluetang]

Yes, yes and yes!

[TroyA65]

Love your cooks Jeanie, this was exceptional. Haven't seen Spam since I was a kid. Might have to take another look at it.

This is verbatim what I was going to say, Spam....ah the memories...

[smokeacholic]

All looks great. Yours always does though.

[mtm29575]

Wow!! I'm so hungry now after seeing that! I agree with the others. Those were delicious looking meats, and I can't wait to try that with the corn. Thanks for sharing with us!

[mudderfudder77]

What a fantastic idea for corn - I can't believe I have never seen bacon-wrapped corn cobs before. Can't wait to try it.

Spam looks delicious. But I'm a sucker for spicy/sweet glazes on meat.

[cowgirl]

Looks like the pullback went 1 way this time.:-P
Nice dinner Girl!
lol I lucked out Phu! Thanks!

Jeanie, everything looks great & have to 'borrow' your "spam blossom' idea (you had me at "then spritzed with whiskey ") for the Texas Bash in April (or you could join us & show us how it's really done)
Thank you Charles, I'd love to meet you!

Sliding Billy Thanks!! :-D

Thanks for sharing, Jeannie! Always love your posts!

Jon thank you, I appreciate your kind comment. :thumb:

Love your cooks Jeanie, this was exceptional. Haven't seen Spam since I was a kid. Might have to take another look at it.

Thank you Sam! I didn't care for spam until I tried it smoked. It's kinda tasty with the cayenne, sugar and whiskey. :)

Dang another fine cook and the green on the plate did push it over the top!

Never let down opening one of your cook threads my friend, thanks

Dave thanks! :hug:

[cowgirl]

Meat with a side order of meat, spritzed with whiskey and washed down with a Texas Beer. Pretty much hits the important food groups. Love it.

lol I tried to cover all the food groups. Thanks Adams! :becky:

Thank you Ron, Peeps and George!! :-D

I'm in love!!
lol Garrett, thanks! Early Happy Birthday to ya!

Looks perfect as usual, and making me hungry as usual when I see one of your cooks! :thumb:
USMC thank you! :cool::-D

Nice looking food. I really am hungry for roasting ears now! That's what the old timers in my life used to call corn on the cob!

I bet the roasting ears in your area are fantastic! Thanks cmwr!

Blue, Troy and Smokeaholic, thank you!! :hug:

[cowgirl]

Wow!! I'm so hungry now after seeing that! I agree with the others. Those were delicious looking meats, and I can't wait to try that with the corn. Thanks for sharing with us!

What a fantastic idea for corn - I can't believe I have never seen bacon-wrapped corn cobs before. Can't wait to try it.

Spam looks delicious. But I'm a sucker for spicy/sweet glazes on meat.

Thank you Mtm and Mudder! The more bacon the better. It keeps the kernals moist while cooking. Hope you give it a try sometime...thanks again!

[fingerlickin']

Beautiful Jeanie, I'd be all over that, green stuff and all. :-D :thumb:

[cowgirl]

Beautiful Jeanie, I'd be all over that, green stuff and all. :-D :thumb:

Thanks Jason! :-D

[Will work for bbq]

Awesome meal right there. Those ribs look so good and meaty that there really needs to be a Homer drool smiley. :hungry:

http://www.simpsonswallpapers.net/wp-content/uploads/wallpapers/homer_drooling_wallpaper_-_800x600.jpg

And I see the bones are all pointing west this time. :becky:

[MisterChrister]

I thought we had an informal law banning NOT serving meat with a side of meat! Looks great Lady J!

[cowgirl]

Thanks Paul and Chris.. :-D