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View Full Version : Who use whole black pepper on brisket


tx_hellraiser
01-04-2014, 09:22 PM
i have a bunch of whole black pepper who uses and how do you use do you grind it up

El Ropo
01-04-2014, 09:27 PM
I'm not sure if this is what you are looking for, but I have a pepper mill that I always use for every day pepper. It's a hand crank style, and would be a pain for doing whole briskets etc.

A lot of people have a dedicated coffee grinder (burr grinder, not a whirly bird) that they use for grinding spices only. I had one for a few years, but it somehow got wet and the internals rusted up so bad it won't spin up anymore. I am always keeping an eye out for a gently used quality coffee grinder to replace it though.

EverettBBQ
01-04-2014, 09:33 PM
Any time you can start with the whole spice and then grind it, you are better off. :clap2:

jeffjenkins1
01-04-2014, 11:01 PM
Mortar and pestle works great.

Jeff

smoke ninja
01-04-2014, 11:03 PM
do it ninja style, with a mortar and pestle.

Tricky
01-05-2014, 01:42 AM
I've dumped some whole peppercorns into my Magic Bullet when mixing up my own rubs, and it broke them up pretty well.

Vision
01-05-2014, 08:26 AM
I have an electronic pepper grinder and can't live happily without it.

YetiDave
01-05-2014, 08:39 AM
Mortar and pestle works great.

Jeff

This. I use one daily for grinding pepper, rather than a mill that'll leave half cracked peppercorns to lose their smell