wkennedyjr
12-30-2013, 06:47 PM
Hogmanay is the Scottish celebration go the New Year, what better time to do some low and slow pork! I have 3 7lbs pork shoulders starting in at 10am and digging in at the New year! Hogmanay is a time for "HOG"
Now forthe perfect rub...
Now forthe perfect rub...