chicagokp
07-14-2013, 11:03 AM
The other weekend, my wife and I went to Kuma's Corner in Chicago for a burger. I had the Iron Maiden. It was delicious and I wanted it again. I didn't make it exactly the same, but this was pretty close.
1/2 pound burger patty with blackening spices.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/ADBCA5C0-0327-4187-8114-17E6EC5D4660-953-000002238671E679_zpsd931d8c8.jpg
Grillin on the cool side.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/CAB11E9D-F64F-4C89-80A8-A2FCCE90EA94-953-000002238F6197A1_zpsf15e33f5.jpg
Jalapenos and Cheese at the ready...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/2812099B-EA75-4310-9B03-77757125A251-953-0000022396B9F4B1_zpsb41aef74.jpg
Topped with the Jalapenos...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/4811E081-8AE0-44AB-892F-C9A18CB6378A-953-000002239F88A8FE_zpsa3f4b32e.jpg
Cheese time...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/57EFCE8F-9890-479A-ADA2-6468FD04DC4D-953-00000223A7165F99_zps4893b0ed.jpg
Melting...with some red onion on the grill.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/D64436A4-9E1E-4505-8DEF-536718AF90AA-953-00000223AE52A9AF_zps756824ee.jpg
Plated with fixins....
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/A9E7724A-0042-4538-A535-95068B9A07E4-953-00000223B4FB2578_zpsf351f547.jpg
It was a tower!
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/8238EB16-87DB-4BF3-8ED2-AEF8B21B7FEA-953-00000223BD45C953_zps54516db2.jpg
I do love the pretzel bun. They are great and are substantial enough to hold together with a messy burger!
Enjoy!
1/2 pound burger patty with blackening spices.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/ADBCA5C0-0327-4187-8114-17E6EC5D4660-953-000002238671E679_zpsd931d8c8.jpg
Grillin on the cool side.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/CAB11E9D-F64F-4C89-80A8-A2FCCE90EA94-953-000002238F6197A1_zpsf15e33f5.jpg
Jalapenos and Cheese at the ready...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/2812099B-EA75-4310-9B03-77757125A251-953-0000022396B9F4B1_zpsb41aef74.jpg
Topped with the Jalapenos...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/4811E081-8AE0-44AB-892F-C9A18CB6378A-953-000002239F88A8FE_zpsa3f4b32e.jpg
Cheese time...
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/57EFCE8F-9890-479A-ADA2-6468FD04DC4D-953-00000223A7165F99_zps4893b0ed.jpg
Melting...with some red onion on the grill.
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/D64436A4-9E1E-4505-8DEF-536718AF90AA-953-00000223AE52A9AF_zps756824ee.jpg
Plated with fixins....
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/A9E7724A-0042-4538-A535-95068B9A07E4-953-00000223B4FB2578_zpsf351f547.jpg
It was a tower!
http://i5.photobucket.com/albums/y182/Phariss/bbq/2013%20cooks/iron%20maiden/8238EB16-87DB-4BF3-8ED2-AEF8B21B7FEA-953-00000223BD45C953_zps54516db2.jpg
I do love the pretzel bun. They are great and are substantial enough to hold together with a messy burger!
Enjoy!